Xu, Z., Zhang, R., Wang, D., Qiu, M., Feng, H., Zhang, N., & Shen, Q. (2014). Enhanced Control of Cucumber Wilt Disease by Bacillus amyloliquefaciens SQR9 by Altering the Regulation of Its DegU Phosphorylation. Applied and Environmental Microbiology, 80(9), 2941-2950. https://doi.org/10.1128/AEM.03943-13
Chicago Style (17th ed.) CitationXu, Zhihui, Ruifu Zhang, Dandan Wang, Meihua Qiu, Haichao Feng, Nan Zhang, and Qirong Shen. "Enhanced Control of Cucumber Wilt Disease by Bacillus Amyloliquefaciens SQR9 by Altering the Regulation of Its DegU Phosphorylation." Applied and Environmental Microbiology 80, no. 9 (2014): 2941-2950. https://doi.org/10.1128/AEM.03943-13.
MLA (9th ed.) CitationXu, Zhihui, et al. "Enhanced Control of Cucumber Wilt Disease by Bacillus Amyloliquefaciens SQR9 by Altering the Regulation of Its DegU Phosphorylation." Applied and Environmental Microbiology, vol. 80, no. 9, 2014, pp. 2941-2950, https://doi.org/10.1128/AEM.03943-13.