A high-quality reference genome for cabbage obtained with SMRT reveals novel genomic features and evolutionary characteristics - Lv, Honghao; Wang, Yong; Han, Fengqing; Ji, Jialei; Fang, Zhiyuan; Zhuang, Mu; Li, Zhansheng; Zhang, Yangyong; Yang, Limei (Scientific reports, 2020)
Keywords: 631/208/212; 631/449; Brassica - genetics; Brassica oleracea; Crop improvement; Evolution, Molecular; Gene families; Genetics; Genomes; Genomics; Genomics - standards; Health promotion; Humanities and Social Sciences; Molecular Sequence Annotation; multidisciplinary; Nutrients; Polymorphism, Single Nucleotide; Quality; Reference Standards; Science; Science (multidisciplinary); Sequence Analysis; Single Molecule Imaging; SMRT protein