The Association of Polyunsaturated Fatty Acid δ-5-Desaturase Activity with Risk Factors for Type 2 Diabetes Is Dependent on Plasma ApoB-Lipoproteins in Overweight and Obese Adults
δ-5 and δ-6 desaturases (D5D and D6D) catalyze the endogenous conversion of n–3 (ω-3) and n–6 (ω-6) polyunsaturated fatty acids (PUFAs). Their activities are negatively and positively associated with type 2 diabetes (T2D), respectively, by unclear mechanisms. Elevated plasma apoB-lipoproteins (measu...
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Published in | The Journal of nutrition Vol. 149; no. 1; pp. 57 - 67 |
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Main Authors | , , , , , , , |
Format | Journal Article |
Language | English |
Published |
United States
Elsevier Inc
01.01.2019
Oxford University Press American Institute of Nutrition |
Subjects | |
Online Access | Get full text |
ISSN | 0022-3166 1541-6100 1541-6100 |
DOI | 10.1093/jn/nxy238 |
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