Subsistence strategies in traditional societies distinguish gut microbiomes - Obregon-Tito, Alexandra J.; Tito, Raul Y.; Metcalf, Jessica; Sankaranarayanan, Krithivasan; Clemente, Jose C.; Ursell, Luke K.; Zech Xu, Zhenjiang; Van Treuren, Will; Knight, Rob; Gaffney, Patrick M.; Spicer, Paul; Lawson, Paul; et al. (Nature communications, 2015)
Keywords: 631/158/670; 631/158/858; 631/326/2565/2134; 631/326/2565/547; Actinobacteria - genetics; Actinobacteria - isolation & purification; Adolescent; Adult; Agriculture; Bacteroidetes - genetics; Bacteroidetes - isolation & purification; Biodiversity; Child; Child, Preschool; Classification; Diet; Diet, Paleolithic; Female; Firmicutes - genetics; Firmicutes - isolation & purification; Gastrointestinal Microbiome - genetics; High-Throughput Nucleotide Sequencing; Humanities and Social Sciences; Humans; Industrial Development; Infant; Male; Metagenome - genetics; Middle Aged; multidisciplinary; Oklahoma; Peru; RNA, Ribosomal, 16S - genetics; Science; Science (multidisciplinary); Traditional farming; Treponema - genetics; Treponema - isolation & purification; Young Adult; Peru; Oklahoma