Could Gut Microbiota Composition Be a Useful Indicator of a Long-Term Dietary Pattern? - Šik Novak, Karin; Bogataj Jontez, Nives; Petelin, Ana; Hladnik, Matjaž; Baruca Arbeiter, Alenka; Bandelj, Dunja; Pražnikar, Jure; Kenig, Saša; Mohorko, Nina; Jenko Pražnikar, Zala (Nutrients, 2023)
Keywords: Bacteria; biomarkers; Blood pressure; blood serum; Body mass index; Diet; DNA barcoding; eating habits; Fatty acids; Food habits; food intake; gastrointestinal system; gender; genes; Gut microbiota; high fat diet; intestinal microorganisms; lifestyle; Low-carbohydrate diet; Metabolism; Microbiota; Microbiota (Symbiotic organisms); omnivores; Participation; Prevotella; Proteins; RNA; Tumor necrosis factor-TNF; Type 2 diabetes; vegan diet; Vegetarianism; United States--US; low-carbohydrate; dietary pattern; high-fat; omnivorous; vegetarian; vegan; gut microbiota