Diet Quality as Assessed by the Healthy Eating Index, Alternate Healthy Eating Index, Dietary Approaches to Stop Hypertension Score, and Health Outcomes: An Updated Systematic Review and Meta-Analysis of Cohort Studies - Schwingshackl, Lukas; Bogensberger, Berit; Hoffmann, Georg (Journal of the Academy of Nutrition and Dietetics, 2018)
Keywords: Alternate Healthy Eating Index; cardiovascular diseases; cohort studies; confidence interval; Dietary Approaches to Stop Hypertension (DASH) diet; Dietary Approaches to Stop Hypertension diet; Health status; healthy diet; Healthy Eating Index; Meta-analysis; mortality; neoplasms; neurodegenerative diseases; noninsulin-dependent diabetes mellitus; nutritional adequacy; risk; risk reduction; systematic review; Healthy Eating Index; Alternate Healthy Eating Index; Health status; Dietary Approaches to Stop Hypertension (DASH) diet; Meta-analysis