Selenium supplementation in the prevention of coronavirus infections (COVID-19)
Selenium (Se) is a ubiquitous element akin to sulfur (S) existing in the Earth crust in various organic and inorganic forms. Selenium concentration varies greatly depending on the geographic area. Consequently, the content of selenium in food products is also variable. It is known that low Se is ass...
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Published in | Medical hypotheses Vol. 143; p. 109878 |
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Main Authors | , |
Format | Journal Article |
Language | English |
Published |
United States
Elsevier Ltd
01.10.2020
The Authors. Published by Elsevier Ltd |
Subjects | |
Online Access | Get full text |
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