Suo, H., Liu, J., Wang, L., Li, C., Shan, J., An, K., . . . Li, X. (2024). Comparative Analysis of Individual Carotenoid Profiles in Yellow- and White-Fleshed Potatoes (Solanum tuberosum L.) During Tuber Development. Foods, 13(22), 3691. https://doi.org/10.3390/foods13223691
Chicago Style (17th ed.) CitationSuo, Haicui, Jitao Liu, Li Wang, Chengchen Li, Jianwei Shan, Kang An, Kun Yang, and Xiaobo Li. "Comparative Analysis of Individual Carotenoid Profiles in Yellow- and White-Fleshed Potatoes (Solanum Tuberosum L.) During Tuber Development." Foods 13, no. 22 (2024): 3691. https://doi.org/10.3390/foods13223691.
MLA (9th ed.) CitationSuo, Haicui, et al. "Comparative Analysis of Individual Carotenoid Profiles in Yellow- and White-Fleshed Potatoes (Solanum Tuberosum L.) During Tuber Development." Foods, vol. 13, no. 22, 2024, p. 3691, https://doi.org/10.3390/foods13223691.