Makki, K., Deehan, E. C., Walter, J., & Bäckhed, F. (2018). The Impact of Dietary Fiber on Gut Microbiota in Host Health and Disease. Cell host & microbe, 23(6), 705-715. https://doi.org/10.1016/j.chom.2018.05.012
Chicago Style (17th ed.) CitationMakki, Kassem, Edward C. Deehan, Jens Walter, and Fredrik Bäckhed. "The Impact of Dietary Fiber on Gut Microbiota in Host Health and Disease." Cell Host & Microbe 23, no. 6 (2018): 705-715. https://doi.org/10.1016/j.chom.2018.05.012.
MLA (9th ed.) CitationMakki, Kassem, et al. "The Impact of Dietary Fiber on Gut Microbiota in Host Health and Disease." Cell Host & Microbe, vol. 23, no. 6, 2018, pp. 705-715, https://doi.org/10.1016/j.chom.2018.05.012.
Warning: These citations may not always be 100% accurate.