Gautam, A. K., Gupta, N., Narvekar, D. T., Bhadkariya, R., & Bhagyawant, S. S. (2018). Characterization of chickpea (Cicer arietinum L.) lectin for biological activity. Physiology and molecular biology of plants, 24(3), 389-397. https://doi.org/10.1007/s12298-018-0508-5
Chicago Style (17th ed.) CitationGautam, Ajay Kumar, Neha Gupta, Dakshita T. Narvekar, Rajni Bhadkariya, and Sameer S. Bhagyawant. "Characterization of Chickpea (Cicer Arietinum L.) Lectin for Biological Activity." Physiology and Molecular Biology of Plants 24, no. 3 (2018): 389-397. https://doi.org/10.1007/s12298-018-0508-5.
MLA (9th ed.) CitationGautam, Ajay Kumar, et al. "Characterization of Chickpea (Cicer Arietinum L.) Lectin for Biological Activity." Physiology and Molecular Biology of Plants, vol. 24, no. 3, 2018, pp. 389-397, https://doi.org/10.1007/s12298-018-0508-5.