The influence of low temperature on the radiation sensitivity of enzymes

When enzymes are exposed to ionizing radiation at low temperatures there is a progressive decrease in radiation sensitivity: considerably more enzymatic activity remains after the same dose of radiation at low temperature compared to room temperature. Detailed studies of five enzymes reveals the qua...

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Bibliographic Details
Published inThe Journal of biological chemistry Vol. 257; no. 22; pp. 13297 - 13299
Main Authors Kempner, E S, Haigler, H T
Format Journal Article
LanguageEnglish
Published United States Elsevier Inc 25.11.1982
American Society for Biochemistry and Molecular Biology
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