Raehsler, S. L., Choung, R. S., Marietta, E. V., & Murray, J. A. (2018). Accumulation of Heavy Metals in People on a Gluten-Free Diet. Clinical gastroenterology and hepatology, 16(2), 244-251. https://doi.org/10.1016/j.cgh.2017.01.034
Chicago Style (17th ed.) CitationRaehsler, Stephanie L., Rok Seon Choung, Eric V. Marietta, and Joseph A. Murray. "Accumulation of Heavy Metals in People on a Gluten-Free Diet." Clinical Gastroenterology and Hepatology 16, no. 2 (2018): 244-251. https://doi.org/10.1016/j.cgh.2017.01.034.
MLA (9th ed.) CitationRaehsler, Stephanie L., et al. "Accumulation of Heavy Metals in People on a Gluten-Free Diet." Clinical Gastroenterology and Hepatology, vol. 16, no. 2, 2018, pp. 244-251, https://doi.org/10.1016/j.cgh.2017.01.034.
Warning: These citations may not always be 100% accurate.