APA (7th ed.) Citation

Gallo, A., Knox, B. P., Bruno, K. S., Solfrizzo, M., Baker, S. E., & Perrone, G. (2014). Identification and characterization of the polyketide synthase involved in ochratoxin A biosynthesis in Aspergillus carbonarius. International journal of food microbiology, 179, 10-17. https://doi.org/10.1016/j.ijfoodmicro.2014.03.013

Chicago Style (17th ed.) Citation

Gallo, Antonia, Benjamin P. Knox, Kenneth S. Bruno, Michele Solfrizzo, Scott E. Baker, and Giancarlo Perrone. "Identification and Characterization of the Polyketide Synthase Involved in Ochratoxin A Biosynthesis in Aspergillus Carbonarius." International Journal of Food Microbiology 179 (2014): 10-17. https://doi.org/10.1016/j.ijfoodmicro.2014.03.013.

MLA (9th ed.) Citation

Gallo, Antonia, et al. "Identification and Characterization of the Polyketide Synthase Involved in Ochratoxin A Biosynthesis in Aspergillus Carbonarius." International Journal of Food Microbiology, vol. 179, 2014, pp. 10-17, https://doi.org/10.1016/j.ijfoodmicro.2014.03.013.