Cell surface engineering of Saccharomyces cerevisiae combined with membrane separation technology for xylitol production from rice straw hydrolysate - Guirimand, Gregory; Sasaki, Kengo; Inokuma, Kentaro; Bamba, Takahiro; Hasunuma, Tomohisa; Kondo, Akihiko (Applied microbiology and biotechnology, 2016)
Keywords: Analysis; Batch processes; beta-glucosidase; Biomass; Biomedical and Life Sciences; Bioprocessing; Biotechnological Products and Process Engineering; Biotechnology; Cell Engineering - methods; Cell surface; Cellular biology; Cellulose; Crop production; Culture Media - metabolism; Energy consumption; Engineering; Enzymes; Fermentation; Filtration - methods; Food industry; Fungi; Genetic recombination; Genomes; Glucosidase; Hydrolysates; Hydrolysis; Industrial applications; Industrial Microbiology - methods; Industrial production; Life Sciences; Lignocellulose; manufacturing; Membrane separation; Membranes; Microbial Genetics and Genomics; Microbiology; Nanofiltration; Nanotechnology; Oryza - chemistry; Oryza - microbiology; Pharmaceutical industry; Plant Stems - chemistry; Plant Stems - microbiology; Plasmids; Production costs; Reductases; Rice; Rice straw; Saccharomyces cerevisiae; Saccharomyces cerevisiae - genetics; Saccharomyces cerevisiae - metabolism; Separation; Straw; Studies; Sugar; value added; wastes; Xylanase; xylanases; Xylitol; Xylitol - biosynthesis; Xylose; Xylose - metabolism; Xylose reductase; Xylosidase; Yeast; β-Glucosidase; Xylitol; Hemicellulose; Yeast; Membrane filtration; Consolidated bioprocessing (CBP); Fermentation; Cell surface display