Time-, Sex-, and Dose-Dependent Alterations of the Gut Microbiota by Consumption of Dietary Daikenchuto (TU-100)

Medications or dietary components can affect both the host and the host’s gut microbiota. Changes in the microbiota may influence medication efficacy and interactions. Daikenchuto (TU-100), a herbal medication, comprised of ginger, ginseng, and Japanese pepper, is widely used in Japanese traditional...

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Published inEvidence-based complementary and alternative medicine Vol. 2018; no. 2018; pp. 1 - 18
Main Authors Chang, Eugene, Nishiyama, Mitsue, Yamamoto, Masahiro, Hubert, Nathaniel A., Ringus, Daina L., Musch, Mark W., Nobutani, Kentaro, Miyoshi, Jun, Kase, Yoshio
Format Journal Article
LanguageEnglish
Published Cairo, Egypt Hindawi Publishing Corporation 01.01.2018
Hindawi
John Wiley & Sons, Inc
Hindawi Limited
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Abstract Medications or dietary components can affect both the host and the host’s gut microbiota. Changes in the microbiota may influence medication efficacy and interactions. Daikenchuto (TU-100), a herbal medication, comprised of ginger, ginseng, and Japanese pepper, is widely used in Japanese traditional Kampo medicine for intestinal motility and postoperative paralytic ileus. We previously showed in mice that consumption of TU-100 for 4 weeks changed the gut microbiota and increased bioavailability of bacterial ginsenoside metabolites. Since TU-100 is prescribed in humans for months to years, we examined the time- and sex-dependent effects of TU-100 on mouse gut microbiota. Oral administration of 1.5% TU-100 for 24 weeks caused more pronounced changes in gut microbiota in female than in male mice. Changes in both sexes largely reverted to baseline upon TU-100 withdrawal. Effects were time and dose dependent. The microbial profiles reverted to baseline within 4 weeks after withdrawal of 0.75% TU-100 but were sustained after withdrawal of 3% TU-100. In summary, dietary TU-100 changed mouse microbiota in a time-, sex-, and dose-dependent manner. These findings may be taken into consideration when determining optimizing dose for conditions of human health and disease with the consideration of differences in composition and response of the human intestinal microbiota.
AbstractList Medications or dietary components can affect both the host and the host's gut microbiota. Changes in the microbiota may influence medication efficacy and interactions. Daikenchuto (TU-100), a herbal medication, comprised of ginger, ginseng, and Japanese pepper, is widely used in Japanese traditional Kampo medicine for intestinal motility and postoperative paralytic ileus. We previously showed in mice that consumption of TU-100 for 4 weeks changed the gut microbiota and increased bioavailability of bacterial ginsenoside metabolites. Since TU-100 is prescribed in humans for months to years, we examined the time- and sex-dependent effects of TU-100 on mouse gut microbiota. Oral administration of 1.5% TU-100 for 24 weeks caused more pronounced changes in gut microbiota in female than in male mice. Changes in both sexes largely reverted to baseline upon TU-100 withdrawal. Effects were time and dose dependent. The microbial profiles reverted to baseline within 4 weeks after withdrawal of 0.75% TU-100 but were sustained after withdrawal of 3% TU-100. In summary, dietary TU-100 changed mouse microbiota in a time-, sex-, and dose-dependent manner. These findings may be taken into consideration when determining optimizing dose for conditions of human health and disease with the consideration of differences in composition and response of the human intestinal microbiota.
Audience Academic
Author Kase, Yoshio
Chang, Eugene
Musch, Mark W.
Nobutani, Kentaro
Nishiyama, Mitsue
Miyoshi, Jun
Hubert, Nathaniel A.
Yamamoto, Masahiro
Ringus, Daina L.
AuthorAffiliation 2 Tsumura Research Laboratories, Tsumura & Co., Ami, Ibaraki, Japan
1 Department of Medicine, Knapp Center for Biomedical Center, The University of Chicago, Chicago, IL, USA
AuthorAffiliation_xml – name: 2 Tsumura Research Laboratories, Tsumura & Co., Ami, Ibaraki, Japan
– name: 1 Department of Medicine, Knapp Center for Biomedical Center, The University of Chicago, Chicago, IL, USA
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  fullname: Nobutani, Kentaro
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BackLink https://www.ncbi.nlm.nih.gov/pubmed/29681983$$D View this record in MEDLINE/PubMed
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ContentType Journal Article
Copyright Copyright © 2018 Jun Miyoshi et al.
COPYRIGHT 2018 John Wiley & Sons, Inc.
Copyright © 2018 Jun Miyoshi et al.; This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Copyright © 2018 Jun Miyoshi et al. 2018
Copyright_xml – notice: Copyright © 2018 Jun Miyoshi et al.
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– notice: Copyright © 2018 Jun Miyoshi et al.; This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
– notice: Copyright © 2018 Jun Miyoshi et al. 2018
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Snippet Medications or dietary components can affect both the host and the host’s gut microbiota. Changes in the microbiota may influence medication efficacy and...
Medications or dietary components can affect both the host and the host's gut microbiota. Changes in the microbiota may influence medication efficacy and...
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SubjectTerms Bacteria
Bioavailability
Diet
Digestive system
Drug dosages
Enzymes
Gastrointestinal tract
Ginger
Ginseng
Ginsenosides
Herbal medicine
Human behavior
Intestinal microflora
Intestinal motility
Intestine
Medicine, Botanic
Medicine, Herbal
Metabolism
Metabolites
Mice
Microbiota
Microbiota (Symbiotic organisms)
Microorganisms
Motility
Nutrition research
Oral administration
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Title Time-, Sex-, and Dose-Dependent Alterations of the Gut Microbiota by Consumption of Dietary Daikenchuto (TU-100)
URI https://search.emarefa.net/detail/BIM-1156204
https://dx.doi.org/10.1155/2018/7415975
https://www.ncbi.nlm.nih.gov/pubmed/29681983
https://www.proquest.com/docview/2010285892
https://search.proquest.com/docview/2029648040
https://pubmed.ncbi.nlm.nih.gov/PMC5842691
Volume 2018
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