Commercialized rapid immunoanalytical tests for determination of allergenic food proteins: an overview
Food allergies have become an important health issue especially in industrialized countries. Undeclared allergenic ingredients or the presence of “hidden” allergens because of contamination during the food production process pose great health risks to sensitised individuals. The EU directive for foo...
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Published in | Analytical and bioanalytical chemistry Vol. 395; no. 1; pp. 69 - 81 |
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Main Authors | , , , , , , |
Format | Journal Article |
Language | English |
Published |
Berlin/Heidelberg
Berlin/Heidelberg : Springer-Verlag
01.09.2009
Springer-Verlag |
Subjects | |
Online Access | Get full text |
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