Effects of biochar and barley straw application on the rice productivity and greenhouse gas emissions of paddy field

To improve the agricultural environment, utilization of biochar and organic materials from paddy fields gaining importance. This is because the long-term use of inorganic fertilizers aggravates the soil environment, and also because rice paddy is a major source of CH 4 and N 2 O emissions during ric...

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Published inApplied biological chemistry Vol. 64; no. 1; p. 92
Main Authors Kang, Se-Won, Yun, Jin-Ju, Park, Jae-Hyuk, Cheong, Yong Hwa, Park, Jong-Hwan, Seo, Dong-Cheol, Cho, Ju-Sik
Format Journal Article
LanguageEnglish
Published Singapore Springer Singapore 01.12.2021
Springer Nature B.V
한국응용생명화학회
Subjects
Agrochemicals
Applied Microbiology
Barley
Barley straw
biochar
Biological Techniques
Bioorganic Chemistry
Charcoal
Chemistry
Chemistry and Materials Science
Climate change
Crop growth
Crop yield
Cropping systems
Cultivation
edaphic factors
Emission analysis
Emissions
Emissions control
Fertilizers
Flooding
Global warming
Grain cultivation
Greenhouse effect
greenhouse gas emissions
Greenhouse gases
Harvesting
Methane
Mineral fertilizers
Nitrous oxide
Nutrient uptake
Organic materials
paddies
Physicochemical properties
Productivity
Rice
Rice fields
soil
Soil environment
Soil properties
Soil quality
Soils
Straw
농학
Barley straw
Rice season
Global warming
Barley straw biochar
Paddy environment
Online AccessGet full text
ISSN2468-0834
2468-0842
DOI10.1186/s13765-021-00666-7

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Abstract To improve the agricultural environment, utilization of biochar and organic materials from paddy fields gaining importance. This is because the long-term use of inorganic fertilizers aggravates the soil environment, and also because rice paddy is a major source of CH 4 and N 2 O emissions during rice cultivation which involves continuous flooding. Recently, the application of organic materials and biochar to the soil has received increasing attention due to their potential benefits related to soil quality, crop growth, and greenhouse gas emission. This study examines the influence of biochar and straw treatments on rice growth, soil physicochemical properties, and global warming potential in the paddy field. Five treatments were applied for the study: control (Cn), inorganic fertilizer (IF), barley straw biochar (BC), barley straw (BS), and BC + BS. Soil quality after rice harvesting improved in the BC treated group. The yield components of rice were also improved in the BC + BS, compared to other treatments. These effects resulted in increased rice yield and uptake of nutrient contents in the BC + BS treatment. Total fluxes of CH 4 and N 2 O relative to global warming significantly decreased by 37.3% and 65.2% in the BC + BS group than in the IF treatment, respectively. Consequentially, a cropping system with BC and BS is an effective strategy to improve rice productivity and soil quality and also reduce GHG emissions from paddy fields, thereby alleviating global warming.
AbstractList To improve the agricultural environment, utilization of biochar and organic materials from paddy fields gaining importance. This is because the long-term use of inorganic fertilizers aggravates the soil environment, and also because rice paddy is a major source of CH4 and N2O emissions during rice cultivation which involves continuous flooding. Recently, the application of organic materials and biochar to the soil has received increasing attention due to their potential benefits related to soil quality, crop growth, and greenhouse gas emission. This study examines the influence of biochar and straw treatments on rice growth, soil physicochemical properties, and global warming potential in the paddy field. Five treatments were applied for the study: control (Cn), inorganic fertilizer (IF), barley straw biochar (BC), barley straw (BS), and BC + BS. Soil quality after rice harvesting improved in the BC treated group. The yield components of rice were also improved in the BC + BS, compared to other treatments. These effects resulted in increased rice yield and uptake of nutrient contents in the BC + BS treatment. Total fluxes of CH4 and N2O relative to global warming significantly decreased by 37.3% and 65.2% in the BC + BS group than in the IF treatment, respectively. Consequentially, a cropping system with BC and BS is an effective strategy to improve rice productivity and soil quality and also reduce GHG emissions from paddy fields, thereby alleviating global warming. KCI Citation Count: 0
To improve the agricultural environment, utilization of biochar and organic materials from paddy fields gaining importance. This is because the long-term use of inorganic fertilizers aggravates the soil environment, and also because rice paddy is a major source of CH₄ and N₂O emissions during rice cultivation which involves continuous flooding. Recently, the application of organic materials and biochar to the soil has received increasing attention due to their potential benefits related to soil quality, crop growth, and greenhouse gas emission. This study examines the influence of biochar and straw treatments on rice growth, soil physicochemical properties, and global warming potential in the paddy field. Five treatments were applied for the study: control (Cn), inorganic fertilizer (IF), barley straw biochar (BC), barley straw (BS), and BC + BS. Soil quality after rice harvesting improved in the BC treated group. The yield components of rice were also improved in the BC + BS, compared to other treatments. These effects resulted in increased rice yield and uptake of nutrient contents in the BC + BS treatment. Total fluxes of CH₄ and N₂O relative to global warming significantly decreased by 37.3% and 65.2% in the BC + BS group than in the IF treatment, respectively. Consequentially, a cropping system with BC and BS is an effective strategy to improve rice productivity and soil quality and also reduce GHG emissions from paddy fields, thereby alleviating global warming.
To improve the agricultural environment, utilization of biochar and organic materials from paddy fields gaining importance. This is because the long-term use of inorganic fertilizers aggravates the soil environment, and also because rice paddy is a major source of CH4 and N2O emissions during rice cultivation which involves continuous flooding. Recently, the application of organic materials and biochar to the soil has received increasing attention due to their potential benefits related to soil quality, crop growth, and greenhouse gas emission. This study examines the influence of biochar and straw treatments on rice growth, soil physicochemical properties, and global warming potential in the paddy field. Five treatments were applied for the study: control (Cn), inorganic fertilizer (IF), barley straw biochar (BC), barley straw (BS), and BC + BS. Soil quality after rice harvesting improved in the BC treated group. The yield components of rice were also improved in the BC + BS, compared to other treatments. These effects resulted in increased rice yield and uptake of nutrient contents in the BC + BS treatment. Total fluxes of CH4 and N2O relative to global warming significantly decreased by 37.3% and 65.2% in the BC + BS group than in the IF treatment, respectively. Consequentially, a cropping system with BC and BS is an effective strategy to improve rice productivity and soil quality and also reduce GHG emissions from paddy fields, thereby alleviating global warming.
To improve the agricultural environment, utilization of biochar and organic materials from paddy fields gaining importance. This is because the long-term use of inorganic fertilizers aggravates the soil environment, and also because rice paddy is a major source of CH 4 and N 2 O emissions during rice cultivation which involves continuous flooding. Recently, the application of organic materials and biochar to the soil has received increasing attention due to their potential benefits related to soil quality, crop growth, and greenhouse gas emission. This study examines the influence of biochar and straw treatments on rice growth, soil physicochemical properties, and global warming potential in the paddy field. Five treatments were applied for the study: control (Cn), inorganic fertilizer (IF), barley straw biochar (BC), barley straw (BS), and BC + BS. Soil quality after rice harvesting improved in the BC treated group. The yield components of rice were also improved in the BC + BS, compared to other treatments. These effects resulted in increased rice yield and uptake of nutrient contents in the BC + BS treatment. Total fluxes of CH 4 and N 2 O relative to global warming significantly decreased by 37.3% and 65.2% in the BC + BS group than in the IF treatment, respectively. Consequentially, a cropping system with BC and BS is an effective strategy to improve rice productivity and soil quality and also reduce GHG emissions from paddy fields, thereby alleviating global warming.
ArticleNumber 92
Author Kang, Se-Won
Cho, Ju-Sik
Park, Jong-Hwan
Yun, Jin-Ju
Park, Jae-Hyuk
Seo, Dong-Cheol
Cheong, Yong Hwa
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Rice season
Global warming
Barley straw biochar
Paddy environment
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Snippet To improve the agricultural environment, utilization of biochar and organic materials from paddy fields gaining importance. This is because the long-term use...
To improve the agricultural environment, utilization of biochar and organic materials from paddy fields gaining importance. This is because the long-term use...
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SubjectTerms Agrochemicals
Applied Microbiology
Barley
Barley straw
biochar
Biological Techniques
Bioorganic Chemistry
Charcoal
Chemistry
Chemistry and Materials Science
Climate change
Crop growth
Crop yield
Cropping systems
Cultivation
edaphic factors
Emission analysis
Emissions
Emissions control
Fertilizers
Flooding
Global warming
Grain cultivation
Greenhouse effect
greenhouse gas emissions
Greenhouse gases
Harvesting
Methane
Mineral fertilizers
Nitrous oxide
Nutrient uptake
Organic materials
paddies
Physicochemical properties
Productivity
Rice
Rice fields
soil
Soil environment
Soil properties
Soil quality
Soils
Straw
농학
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Title Effects of biochar and barley straw application on the rice productivity and greenhouse gas emissions of paddy field
URI https://link.springer.com/article/10.1186/s13765-021-00666-7
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