APA (7th ed.) Citation

Wu, L., Dai, X., Xu, J., Ou, D., Wang, L., Lin, H., . . . Pan, Z. (2023). Assessment of microplastic contamination in an eastern Pacific tuna (Katsuwonus pelamis) and evaluation of its health risk implication through molecular docking and metabolomics studies. Food Chemistry, 426, 136507. https://doi.org/10.1016/j.foodchem.2023.136507

Chicago Style (17th ed.) Citation

Wu, Lijun, et al. "Assessment of Microplastic Contamination in an Eastern Pacific Tuna (Katsuwonus Pelamis) and Evaluation of Its Health Risk Implication Through Molecular Docking and Metabolomics Studies." Food Chemistry 426 (2023): 136507. https://doi.org/10.1016/j.foodchem.2023.136507.

MLA (9th ed.) Citation

Wu, Lijun, et al. "Assessment of Microplastic Contamination in an Eastern Pacific Tuna (Katsuwonus Pelamis) and Evaluation of Its Health Risk Implication Through Molecular Docking and Metabolomics Studies." Food Chemistry, vol. 426, 2023, p. 136507, https://doi.org/10.1016/j.foodchem.2023.136507.