APA (7th ed.) Citation

Benus, R. F. J., van der Werf, T. S., Welling, G. W., Judd, P. A., Taylor, M. A., Harmsen, H. J. M., & Whelan, K. (2010). Association between Faecalibacterium prausnitzii and dietary fibre in colonic fermentation in healthy human subjects. British journal of nutrition, 104(5), 693-700. https://doi.org/10.1017/S0007114510001030

Chicago Style (17th ed.) Citation

Benus, Robin F. J., Tjip S. van der Werf, Gjalt W. Welling, Patricia A. Judd, Moira A. Taylor, Hermie J. M. Harmsen, and Kevin Whelan. "Association Between Faecalibacterium Prausnitzii and Dietary Fibre in Colonic Fermentation in Healthy Human Subjects." British Journal of Nutrition 104, no. 5 (2010): 693-700. https://doi.org/10.1017/S0007114510001030.

MLA (9th ed.) Citation

Benus, Robin F. J., et al. "Association Between Faecalibacterium Prausnitzii and Dietary Fibre in Colonic Fermentation in Healthy Human Subjects." British Journal of Nutrition, vol. 104, no. 5, 2010, pp. 693-700, https://doi.org/10.1017/S0007114510001030.