Betaine and related compounds: Chemistry, metabolism and role in mitigating heat stress in poultry

Betaine can operate as an osmolyte and a methyl donor. Betaine is an osmolyte and a methyl donor. Betaine is likewise a zwitterion with osmotic capabilities that can help an animal cope with osmotic stress. Previous investigations have suggested that betaine has various impacts, albeit these studies...

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Published inJournal of thermal biology Vol. 104; p. 103168
Main Authors Alagawany, Mahmoud, Elnesr, Shaaban S., Farag, Mayada R., El-Naggar, Karima, Taha, Ayman E., Khafaga, Asmaa F., Madkour, Mahmoud, Salem, Heba M., El-Tahan, Amira M., El-Saadony, Mohamed T., Abd El-Hack, Mohamed E.
Format Journal Article
LanguageEnglish
Published England Elsevier Ltd 01.02.2022
Elsevier BV
Subjects
Animals
antioxidant activity
Antioxidants
Betaine
Betaine - administration & dosage
Betaine - pharmacology
Body Composition
breast meat
chickens
Chickens - growth & development
Choline
Diet - veterinary
Dietary Supplements
Farms
Feed additives
feed conversion
flocks
growth performance
Heat stress
Heat-Shock Response - drug effects
High temperature
Meat
Meat Products
Meat quality
Metabolism
Methionine
Methionine - administration & dosage
Methionine - pharmacology
Osmosis
Osmotic stress
osmotolerance
Poultry
zwitterions
Betaine
Poultry
Choline
Methionine
Heat stress
Performance
Metabolism
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Abstract Betaine can operate as an osmolyte and a methyl donor. Betaine is an osmolyte and a methyl donor. Betaine is likewise a zwitterion with osmotic capabilities that can help an animal cope with osmotic stress. Previous investigations have suggested that betaine has various impacts, albeit these studies do not consistently provide the same results. Dietary betaine has received a lot of attention owing to its osmoprotectant, methionine-sparing and antioxidant properties. Betaine is extensively assessed concerning performance and body composition. The tolerance to high temperatures, flock livability, and breast meat output is among the factors frequently mentioned in the literature as being altered by betaine. Betaine, a multi-nutritional agent, may help poultry resist heat stress and poor management. A common subject of betaine research is the idea of betaine saving some methionine. Although research on betaine may not always come to the same results, some discoveries repeat themselves. Because of their effectiveness in increasing growth performance, feed utilization, meat quality, and alleviating heat stress in chicken farms, betaine and methionine are extensively used as feed supplements in poultry diets. This review highlights the influences of betaine on poultry performance, meat quality, carcass characteristics, antioxidant activity, in addition to its role in mitigating heat stress. •Betaine is a multi-nutritional agent helps poultry to resist heat stress.•It positively affect growth performance, feed utilization, meat quality.•Betaine reduces the need for methionine in poultry diets.
AbstractList Betaine can operate as an osmolyte and a methyl donor. Betaine is an osmolyte and a methyl donor. Betaine is likewise a zwitterion with osmotic capabilities that can help an animal cope with osmotic stress. Previous investigations have suggested that betaine has various impacts, albeit these studies do not consistently provide the same results. Dietary betaine has received a lot of attention owing to its osmoprotectant, methionine-sparing and antioxidant properties. Betaine is extensively assessed concerning performance and body composition. The tolerance to high temperatures, flock livability, and breast meat output is among the factors frequently mentioned in the literature as being altered by betaine. Betaine, a multi-nutritional agent, may help poultry resist heat stress and poor management. A common subject of betaine research is the idea of betaine saving some methionine. Although research on betaine may not always come to the same results, some discoveries repeat themselves. Because of their effectiveness in increasing growth performance, feed utilization, meat quality, and alleviating heat stress in chicken farms, betaine and methionine are extensively used as feed supplements in poultry diets. This review highlights the influences of betaine on poultry performance, meat quality, carcass characteristics, antioxidant activity, in addition to its role in mitigating heat stress.
Betaine can operate as an osmolyte and a methyl donor. Betaine is an osmolyte and a methyl donor. Betaine is likewise a zwitterion with osmotic capabilities that can help an animal cope with osmotic stress. Previous investigations have suggested that betaine has various impacts, albeit these studies do not consistently provide the same results. Dietary betaine has received a lot of attention owing to its osmoprotectant, methionine-sparing and antioxidant properties. Betaine is extensively assessed concerning performance and body composition. The tolerance to high temperatures, flock livability, and breast meat output is among the factors frequently mentioned in the literature as being altered by betaine. Betaine, a multi-nutritional agent, may help poultry resist heat stress and poor management. A common subject of betaine research is the idea of betaine saving some methionine. Although research on betaine may not always come to the same results, some discoveries repeat themselves. Because of their effectiveness in increasing growth performance, feed utilization, meat quality, and alleviating heat stress in chicken farms, betaine and methionine are extensively used as feed supplements in poultry diets. This review highlights the influences of betaine on poultry performance, meat quality, carcass characteristics, antioxidant activity, in addition to its role in mitigating heat stress. •Betaine is a multi-nutritional agent helps poultry to resist heat stress.•It positively affect growth performance, feed utilization, meat quality.•Betaine reduces the need for methionine in poultry diets.
Betaine can operate as an osmolyte and a methyl donor. Betaine is an osmolyte and a methyl donor. Betaine is likewise a zwitterion with osmotic capabilities that can help an animal cope with osmotic stress. Previous investigations have suggested that betaine has various impacts, albeit these studies do not consistently provide the same results. Dietary betaine has received a lot of attention owing to its osmoprotectant, methionine-sparing and antioxidant properties. Betaine is extensively assessed concerning performance and body composition. The tolerance to high temperatures, flock livability, and breast meat output is among the factors frequently mentioned in the literature as being altered by betaine. Betaine, a multi-nutritional agent, may help poultry resist heat stress and poor management. A common subject of betaine research is the idea of betaine saving some methionine. Although research on betaine may not always come to the same results, some discoveries repeat themselves. Because of their effectiveness in increasing growth performance, feed utilization, meat quality, and alleviating heat stress in chicken farms, betaine and methionine are extensively used as feed supplements in poultry diets. This review highlights the influences of betaine on poultry performance, meat quality, carcass characteristics, antioxidant activity, in addition to its role in mitigating heat stress.Betaine can operate as an osmolyte and a methyl donor. Betaine is an osmolyte and a methyl donor. Betaine is likewise a zwitterion with osmotic capabilities that can help an animal cope with osmotic stress. Previous investigations have suggested that betaine has various impacts, albeit these studies do not consistently provide the same results. Dietary betaine has received a lot of attention owing to its osmoprotectant, methionine-sparing and antioxidant properties. Betaine is extensively assessed concerning performance and body composition. The tolerance to high temperatures, flock livability, and breast meat output is among the factors frequently mentioned in the literature as being altered by betaine. Betaine, a multi-nutritional agent, may help poultry resist heat stress and poor management. A common subject of betaine research is the idea of betaine saving some methionine. Although research on betaine may not always come to the same results, some discoveries repeat themselves. Because of their effectiveness in increasing growth performance, feed utilization, meat quality, and alleviating heat stress in chicken farms, betaine and methionine are extensively used as feed supplements in poultry diets. This review highlights the influences of betaine on poultry performance, meat quality, carcass characteristics, antioxidant activity, in addition to its role in mitigating heat stress.
ArticleNumber 103168
Author Elnesr, Shaaban S.
Farag, Mayada R.
Taha, Ayman E.
Khafaga, Asmaa F.
Alagawany, Mahmoud
El-Naggar, Karima
Madkour, Mahmoud
El-Saadony, Mohamed T.
Abd El-Hack, Mohamed E.
Salem, Heba M.
El-Tahan, Amira M.
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  organization: Poultry Production Department, Faculty of Agriculture, Fayoum University, Fayoum, 63514, Egypt
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  organization: Forensic Medicine and Toxicology Department, Veterinary Medicine Faculty, Zagazig University, Zagazig, 44511, Egypt
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  fullname: Taha, Ayman E.
  organization: Department of Animal Husbandry and Animal Wealth Development, Faculty of Veterinary Medicine, Alexandria University, Edfina, 22578, Egypt
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  surname: Khafaga
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  organization: Department of Pathology, Faculty of Veterinary Medicine, Alexandria University, Edfina, 22578, Egypt
– sequence: 7
  givenname: Mahmoud
  surname: Madkour
  fullname: Madkour, Mahmoud
  organization: Animal Production Department, National Research Centre, Dokki, 12622, Giza, Egypt
– sequence: 8
  givenname: Heba M.
  surname: Salem
  fullname: Salem, Heba M.
  organization: Department of Poultry Diseases, Faculty of Veterinary Medicine, Cairo University, Giza, 1221, Egypt
– sequence: 9
  givenname: Amira M.
  surname: El-Tahan
  fullname: El-Tahan, Amira M.
  organization: Plant Production Department, Arid Lands Cultivation Research Institute, The City of Scientific Research and Technological Applications, SRTA-City. Borg El Arab, Alexandria, Egypt
– sequence: 10
  givenname: Mohamed T.
  surname: El-Saadony
  fullname: El-Saadony, Mohamed T.
  organization: Department of Agricultural Microbiology, Faculty of Agriculture, Zagazig University, Zagazig, 44511, Egypt
– sequence: 11
  givenname: Mohamed E.
  orcidid: 0000-0002-2831-8534
  surname: Abd El-Hack
  fullname: Abd El-Hack, Mohamed E.
  email: m.ezzat@zu.edu.eg, dr.mohamed.e.abdalhaq@gmail.com
  organization: Poultry Department, Faculty of Agriculture, Zagazig University, Zagazig, 44511, Egypt
BackLink https://www.ncbi.nlm.nih.gov/pubmed/35180958$$D View this record in MEDLINE/PubMed
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Keywords Betaine
Poultry
Choline
Methionine
Heat stress
Performance
Metabolism
Language English
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crossref_citationtrail_10_1016_j_jtherbio_2021_103168
crossref_primary_10_1016_j_jtherbio_2021_103168
elsevier_sciencedirect_doi_10_1016_j_jtherbio_2021_103168
ProviderPackageCode CITATION
AAYXX
PublicationCentury 2000
PublicationDate February 2022
2022-02-00
2022-Feb
20220201
PublicationDateYYYYMMDD 2022-02-01
PublicationDate_xml – month: 02
  year: 2022
  text: February 2022
PublicationDecade 2020
PublicationPlace England
PublicationPlace_xml – name: England
– name: Oxford
PublicationTitle Journal of thermal biology
PublicationTitleAlternate J Therm Biol
PublicationYear 2022
Publisher Elsevier Ltd
Elsevier BV
Publisher_xml – name: Elsevier Ltd
– name: Elsevier BV
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Snippet Betaine can operate as an osmolyte and a methyl donor. Betaine is an osmolyte and a methyl donor. Betaine is likewise a zwitterion with osmotic capabilities...
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StartPage 103168
SubjectTerms Animals
antioxidant activity
Antioxidants
Betaine
Betaine - administration & dosage
Betaine - pharmacology
Body Composition
breast meat
chickens
Chickens - growth & development
Choline
Diet - veterinary
Dietary Supplements
Farms
Feed additives
feed conversion
flocks
growth performance
Heat stress
Heat-Shock Response - drug effects
High temperature
Meat
Meat Products
Meat quality
Metabolism
Methionine
Methionine - administration & dosage
Methionine - pharmacology
Osmosis
Osmotic stress
osmotolerance
Poultry
zwitterions
Title Betaine and related compounds: Chemistry, metabolism and role in mitigating heat stress in poultry
URI https://dx.doi.org/10.1016/j.jtherbio.2021.103168
https://www.ncbi.nlm.nih.gov/pubmed/35180958
https://www.proquest.com/docview/2639703385
https://www.proquest.com/docview/2630924164
https://www.proquest.com/docview/2636504705
Volume 104
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