Semi-solid-state fermentation: A promising alternative for neomycin production by the actinomycete Streptomyces fradiae - Machado, Isabel; Teixeira, José A.; Rodríguez-Couto, Susana (Journal of biotechnology, 2013)
Keywords: Anti-Bacterial Agents - metabolism; Anti-Bacterial Agents - pharmacology; biotechnology; Biotechnology - methods; Disk Diffusion Antimicrobial Tests; Fermentation; Glucose - metabolism; Neomycin; Neomycin - metabolism; Neomycin - pharmacology; nylon; Science & Technology; Semi-solid-state fermentation; Staphylococcus epidermidis; Staphylococcus epidermidis - drug effects; Streptomyces - metabolism; Streptomyces fradiae; Submerged fermentation; Submerged fermentation; Semi-solid-state fermentation; Staphylococcus epidermidis; Streptomyces fradiae; Neomycin