APA (7th ed.) Citation

Zimmermann, L., Geueke, B., Parkinson, L. V., Schür, C., Wagner, M., & Muncke, J. (2025). Food contact articles as source of micro- and nanoplastics: A systematic evidence map. NPJ science of food, 9(1), 111-10. https://doi.org/10.1038/s41538-025-00470-3

Chicago Style (17th ed.) Citation

Zimmermann, Lisa, Birgit Geueke, Lindsey V. Parkinson, Christoph Schür, Martin Wagner, and Jane Muncke. "Food Contact Articles as Source of Micro- and Nanoplastics: A Systematic Evidence Map." NPJ Science of Food 9, no. 1 (2025): 111-10. https://doi.org/10.1038/s41538-025-00470-3.

MLA (9th ed.) Citation

Zimmermann, Lisa, et al. "Food Contact Articles as Source of Micro- and Nanoplastics: A Systematic Evidence Map." NPJ Science of Food, vol. 9, no. 1, 2025, pp. 111-10, https://doi.org/10.1038/s41538-025-00470-3.

Warning: These citations may not always be 100% accurate.