APA (7th ed.) Citation

Xu, Y., Lin, Q., Li, X., Wang, F., Chen, Z., Wang, J., . . . Gao, C. (2021). Fine‐tuning the amylose content of rice by precise base editing of the Wx gene. Plant biotechnology journal, 19(1), 11-13. https://doi.org/10.1111/pbi.13433

Chicago Style (17th ed.) Citation

Xu, Yang, et al. "Fine‐tuning the Amylose Content of Rice by Precise Base Editing of the Wx Gene." Plant Biotechnology Journal 19, no. 1 (2021): 11-13. https://doi.org/10.1111/pbi.13433.

MLA (9th ed.) Citation

Xu, Yang, et al. "Fine‐tuning the Amylose Content of Rice by Precise Base Editing of the Wx Gene." Plant Biotechnology Journal, vol. 19, no. 1, 2021, pp. 11-13, https://doi.org/10.1111/pbi.13433.