Relation of energy, fat, and fiber intakes to plasma concentrations of estrogens and androgens in premenopausal women
To evaluate whether diet may influence the incidence of hormone-dependent cancers through an effect on blood estrogen and androgen concentrations, we analyzed diet-blood hormone relations in a cross-sectional study. Dietary energy, fat, and fiber intakes were estimated from 7-d food records complete...
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Published in | The American journal of clinical nutrition Vol. 64; no. 1; pp. 25 - 31 |
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Main Authors | , , , , , , , , , , |
Format | Journal Article |
Language | English |
Published |
Bethesda, MD
Elsevier Inc
01.07.1996
American Society for Clinical Nutrition American Society for Clinical Nutrition, Inc |
Subjects | |
Online Access | Get full text |
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Abstract | To evaluate whether diet may influence the incidence of hormone-dependent cancers through an effect on blood estrogen and androgen concentrations, we analyzed diet-blood hormone relations in a cross-sectional study. Dietary energy, fat, and fiber intakes were estimated from 7-d food records completed by 90 premenopausal women on days 14–20 of their menstrual cycles. Fasting blood specimens were collected on days 5–7, 12–15, and 21–23 of each participant’s cycle and pooled to create follicular-, midcycle-, and luteal-phase samples, respectively, for analysis. Energy intake was associated inversely with plasma androstenedione and dehydroepiandrosterone sulfate (DHEAS), averaged across the three menstrual cycle phases, and directly with the probability of a luteal-phase rise in progesterone. For each additional 1 MJ (239 kcal) consumed, androstenedione decreased by 6.0% (95% CI: -8.4%, -3.6%), DHEAS decreased by 5.1% (95% CI: -9.6%, -0.4%), and the probability of a progesterone rise increased by 60% (95% CI: 5%, 145%). After energy intake was adjusted for, the ratio of polyunsaturated to saturated fat (P:S) in the diet was significantly inversely associated with plasma estradiol and estrone during the luteal phase of the menstrual cycle. For each 0.1 increment in the P:S, there was a 7.6% (95% CI: -14.3%, -0.5%) decrease in estradiol and a 6.8% (95% CI: -12.7%, -0.6%) decrease in estrone. Results of this cross-sectional study support a relation between both energy and fat ingestion and plasma sex hormone concentrations in premenopausal women. |
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AbstractList | To evaluate whether diet may influence the incidence of hormone-dependent cancers through an effect on blood estrogen and androgen concentrations, we analyzed diet-blood hormone relations in a cross-sectional study. Dietary energy, fat, and fiber intakes were estimated from 7-d food records completed by 90 premenopausal women on days 14-20 of their menstrual cycles. Fasting blood specimens were collected on days 5-7, 12-15, and 21-23 of each participant's cycle and pooled to create follicular-, midcycle-, and luteal-phase samples, respectively, for analysis. Energy intake was associated inversely with plasma androstenedione and dehydroepiandrosterone sulfate (DHEAS), averaged across the three menstrual cycle phases, and directly with the probability of a luteal-phase rise in progesterone. For each additional 1 MJ (239 kcal) consumed, androstenedione decreased by 6.0% (95% CI: -8.4%, -3.6%), DHEAS decreased by 5.1% (95% CI: -9.6%, -0.4%), and the probability of a progesterone rise increased by 60% (95% CI: 5%, 145%). After energy intake was adjusted for, the ratio of polyunsaturated to saturated fat (P:S) in the diet was significantly inversely associated with plasma estradiol and estrone during the luteal phase of the menstrual cycle. For each 0.1 increment in the P:S, there was a 7.6% (95% CI: -14.3%, -0.5%) decrease in estradiol and a 6.8% (95% CI: -12.7%, -0.6%) decrease in estrone. Results of this cross-sectional study support a relation between both energy and fat ingestion and plasma sex hormone concentrations in premenopausal women. |
Author | Forman, M Kahle, L Campbell, WS Taylor, PR Dorgan, JF Judd, JT Schatzkin, A Brown, C Reichman, ME Franz, C Longcope, C |
Author_xml | – sequence: 1 givenname: JF surname: Dorgan fullname: Dorgan, JF organization: Division of Cancer Prevention and Control, National Cancer Institute, Bethesda, MD, USA – sequence: 2 givenname: ME surname: Reichman fullname: Reichman, ME organization: Division of Cancer Prevention and Control, National Cancer Institute, Bethesda, MD, USA – sequence: 3 givenname: JT surname: Judd fullname: Judd, JT organization: Division of Cancer Prevention and Control, National Cancer Institute, Bethesda, MD, USA – sequence: 4 givenname: C surname: Brown fullname: Brown, C organization: Division of Cancer Prevention and Control, National Cancer Institute, Bethesda, MD, USA – sequence: 5 givenname: C surname: Longcope fullname: Longcope, C organization: Division of Cancer Prevention and Control, National Cancer Institute, Bethesda, MD, USA – sequence: 6 givenname: A surname: Schatzkin fullname: Schatzkin, A organization: Division of Cancer Prevention and Control, National Cancer Institute, Bethesda, MD, USA – sequence: 7 givenname: M surname: Forman fullname: Forman, M organization: Division of Cancer Prevention and Control, National Cancer Institute, Bethesda, MD, USA – sequence: 8 givenname: WS surname: Campbell fullname: Campbell, WS organization: Division of Cancer Prevention and Control, National Cancer Institute, Bethesda, MD, USA – sequence: 9 givenname: C surname: Franz fullname: Franz, C organization: Division of Cancer Prevention and Control, National Cancer Institute, Bethesda, MD, USA – sequence: 10 givenname: L surname: Kahle fullname: Kahle, L organization: Division of Cancer Prevention and Control, National Cancer Institute, Bethesda, MD, USA – sequence: 11 givenname: PR surname: Taylor fullname: Taylor, PR organization: Division of Cancer Prevention and Control, National Cancer Institute, Bethesda, MD, USA |
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Keywords | Human Correlation Feeding behavior Androgen Premenopause Estrogen Lipids Energy Food intake Cross sectional study Nutrient Female Hormonal investigation Sex steroid hormone Dietary fiber |
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SubjectTerms | Adult Androgens - blood Androstenedione - blood Biological and medical sciences Cross-Sectional Studies Dehydroepiandrosterone - analogs & derivatives Dehydroepiandrosterone - blood Dehydroepiandrosterone Sulfate Dietary Fats - administration & dosage Dietary Fats, Unsaturated - administration & dosage Dietary Fiber - administration & dosage Energy Intake Estradiol - blood Estrogens - blood Estrone - blood Female Fundamental and applied biological sciences. Psychology Hormone metabolism and regulation Humans Luteal Phase - blood Mammalian female genital system Premenopause - blood Progesterone - blood Vertebrates: reproduction |
Title | Relation of energy, fat, and fiber intakes to plasma concentrations of estrogens and androgens in premenopausal women |
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