Terrey, D., James, J., Tankovski, I., Dalim, M., van Spankeren, M., Chakraborty, A., . . . Paul, A. (2021). Palatability Enhancement Potential of Hermetia illucens Larvae Protein Hydrolysate in Litopenaeus vannamei Diets. Molecules (Basel, Switzerland), 26(6), 1582. https://doi.org/10.3390/molecules26061582
Chicago Style (17th ed.) CitationTerrey, David, Jack James, Ivan Tankovski, Monika Dalim, Michel van Spankeren, Arpita Chakraborty, Eric Schmitt, and Aman Paul. "Palatability Enhancement Potential of Hermetia Illucens Larvae Protein Hydrolysate in Litopenaeus Vannamei Diets." Molecules (Basel, Switzerland) 26, no. 6 (2021): 1582. https://doi.org/10.3390/molecules26061582.
MLA (9th ed.) CitationTerrey, David, et al. "Palatability Enhancement Potential of Hermetia Illucens Larvae Protein Hydrolysate in Litopenaeus Vannamei Diets." Molecules (Basel, Switzerland), vol. 26, no. 6, 2021, p. 1582, https://doi.org/10.3390/molecules26061582.