APA (7th ed.) Citation

Li, C., Wang, Y., Wang, J., & Wang, X. (2022). Properties of a Novel Salmonella Phage L66 and Its Application Based on Electrochemical Sensor-Combined AuNPs to Detect Salmonella. Foods, 11(18), 2836. https://doi.org/10.3390/foods11182836

Chicago Style (17th ed.) Citation

Li, Changbin, Yuanshang Wang, Jia Wang, and Xiaohong Wang. "Properties of a Novel Salmonella Phage L66 and Its Application Based on Electrochemical Sensor-Combined AuNPs to Detect Salmonella." Foods 11, no. 18 (2022): 2836. https://doi.org/10.3390/foods11182836.

MLA (9th ed.) Citation

Li, Changbin, et al. "Properties of a Novel Salmonella Phage L66 and Its Application Based on Electrochemical Sensor-Combined AuNPs to Detect Salmonella." Foods, vol. 11, no. 18, 2022, p. 2836, https://doi.org/10.3390/foods11182836.

Warning: These citations may not always be 100% accurate.