Dietary patterns and hip fracture in the Adventist Health Study 2: combined vitamin D and calcium supplementation mitigate increased hip fracture risk among vegans - Thorpe, Donna L; Beeson, W Lawrence; Knutsen, Raymond; Fraser, Gary E; Knutsen, Synnove F (The American journal of clinical nutrition, 2021)
Keywords: Adequacy; Adventist Health Study; Aged; Calciferol; Calcium; Calcium - administration & dosage; Diet; Diet - adverse effects; diet pattern; dietary nutrients; Dietary Supplements; Female; Females; Fractures; Hip; hip fracture; Hip Fractures - prevention & control; Humans; Male; Men; Middle Aged; Original Research Communications; Post-menopause; Risk; Risk Factors; Vegan; Veganism; Vegans; Vegetarian diet; Vegetarianism; Vitamin D; Vitamin D - administration & dosage; LOV; AHS-2; hip fracture; diet pattern; BMD; dietary nutrients; Adventist Health Study; vegan; HT; NVEG; PYRS