APA (7th ed.) Citation

Symonds, M. E. (2009). Nutrition and its contribution to obesity and diabetes: A life-course approach to disease prevention? Proceedings of the Nutrition Society, 68(1), 71-77. https://doi.org/10.1017/S0029665108008872

Chicago Style (17th ed.) Citation

Symonds, Michael E. "Nutrition and Its Contribution to Obesity and Diabetes: A Life-course Approach to Disease Prevention?" Proceedings of the Nutrition Society 68, no. 1 (2009): 71-77. https://doi.org/10.1017/S0029665108008872.

MLA (9th ed.) Citation

Symonds, Michael E. "Nutrition and Its Contribution to Obesity and Diabetes: A Life-course Approach to Disease Prevention?" Proceedings of the Nutrition Society, vol. 68, no. 1, 2009, pp. 71-77, https://doi.org/10.1017/S0029665108008872.