Interactions between below‐ground traits and rhizosheath fungal and bacterial communities for phosphorus acquisition - Honvault, Nicolas; Houben, David; Firmin, Stéphane; Meglouli, Hacène; Laruelle, Frédéric; Fontaine, Joël; Lounès‐Hadj Sahraoui, Anissa; Coutu, Arnaud; Lambers, Hans; Faucon, Michel‐Pierre (Functional ecology, 2021)
Keywords: Agricultural ecosystems; agroecosystems; Arbuscular mycorrhizas; Availability; Bacteria; Bioindicators; Carboxylates; Exudates; Exudation; Fatty acids; Fungi; Gram-negative bacteria; herbaceous plants; Indicator species; Life Sciences; Lipids; Malate; malates; Microbial activity; Microorganisms; Morphology; neutral lipid fatty acid; Nutrient availability; phospholipid fatty acid; phospholipid fatty acids; Phospholipids; Phosphorus; phosphorus acquisition; plant–soil–microbe interactions; soil; Soil investigations; Soils; vesicular arbuscular mycorrhizae; PLFA; phosphorus acquisition; NLFA; plant-soil microbe interactions