Vibrio fortis sp. nov. and Vibrio hepatarius sp. nov., isolated from aquatic animals and the marine environment
1 Laboratory for Microbiology, Ghent University, K. L. Ledeganckstraat 35, Ghent 9000, Belgium 2 BCCM/LMG Bacteria Collection, Ghent University, K. L. Ledeganckstraat 35, Ghent 9000, Belgium 3 National Center for Marine and Aquaculture Research, Guayaquil, Ecuador Correspondence F. L. Thompson Fabia...
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Published in | International journal of systematic and evolutionary microbiology Vol. 53; no. 5; pp. 1495 - 1501 |
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Main Authors | , , , , , |
Format | Journal Article |
Language | English |
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Soc General Microbiol
01.09.2003
Society for General Microbiology |
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Abstract | 1 Laboratory for Microbiology, Ghent University, K. L. Ledeganckstraat 35, Ghent 9000, Belgium
2 BCCM/LMG Bacteria Collection, Ghent University, K. L. Ledeganckstraat 35, Ghent 9000, Belgium
3 National Center for Marine and Aquaculture Research, Guayaquil, Ecuador
Correspondence F. L. Thompson Fabiano.Thompson{at}ugent.be
In this study, the taxonomic positions of 19 Vibrio isolates disclosed in a previous study were evaluated. Phylogenetic analysis based on 16S rDNA sequences partitioned these isolates into groups that were closely related (98·899·1 % similarity) to Vibrio pelagius and Vibrio xuii , respectively. DNADNA hybridization experiments further showed that these groups had <70 % similarity to other Vibrio species. Two novel Vibrio species are proposed to accommodate these groups: Vibrio fortis sp. nov. (type strain, LMG 21557 T =CAIM 629 T ) and Vibrio hepatarius sp. nov. (type strain, LMG 20362 T =CAIM 693 T ). The DNA G+C content of both novel species is 45·6 mol%. Useful phenotypic features for discriminating V. fortis and V. hepatarius from other Vibrio species include production of indole and acetoin, utilization of cellobiose, fermentation of amygdalin, melibiose and mannitol, -galactosidase and tryptophan deaminase activities and fatty acid composition.
Abbreviations: FAFLP, fluorescent amplified fragment length polymorphism; FAME, fatty acid methyl ester
Published online ahead of print on 28 February 2003 as DOI 10.1099/ijs.0.02658-0.
The GenBank/EMBL/DDBJ accession numbers for the 16S rDNA sequences of strains LMG 21557 T and LMG 20362 T are AJ514916 and AJ345063 , respectively.
Tables of variable features among strains of V. fortis and V. hepatarius are available as supplementary material in IJSEM Online. |
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AbstractList | 1 Laboratory for Microbiology, Ghent University, K. L. Ledeganckstraat 35, Ghent 9000, Belgium
2 BCCM/LMG Bacteria Collection, Ghent University, K. L. Ledeganckstraat 35, Ghent 9000, Belgium
3 National Center for Marine and Aquaculture Research, Guayaquil, Ecuador
Correspondence F. L. Thompson Fabiano.Thompson{at}ugent.be
In this study, the taxonomic positions of 19 Vibrio isolates disclosed in a previous study were evaluated. Phylogenetic analysis based on 16S rDNA sequences partitioned these isolates into groups that were closely related (98·899·1 % similarity) to Vibrio pelagius and Vibrio xuii , respectively. DNADNA hybridization experiments further showed that these groups had <70 % similarity to other Vibrio species. Two novel Vibrio species are proposed to accommodate these groups: Vibrio fortis sp. nov. (type strain, LMG 21557 T =CAIM 629 T ) and Vibrio hepatarius sp. nov. (type strain, LMG 20362 T =CAIM 693 T ). The DNA G+C content of both novel species is 45·6 mol%. Useful phenotypic features for discriminating V. fortis and V. hepatarius from other Vibrio species include production of indole and acetoin, utilization of cellobiose, fermentation of amygdalin, melibiose and mannitol, -galactosidase and tryptophan deaminase activities and fatty acid composition.
Abbreviations: FAFLP, fluorescent amplified fragment length polymorphism; FAME, fatty acid methyl ester
Published online ahead of print on 28 February 2003 as DOI 10.1099/ijs.0.02658-0.
The GenBank/EMBL/DDBJ accession numbers for the 16S rDNA sequences of strains LMG 21557 T and LMG 20362 T are AJ514916 and AJ345063 , respectively.
Tables of variable features among strains of V. fortis and V. hepatarius are available as supplementary material in IJSEM Online. In this study, the taxonomic positions of 19 Vibrio isolates disclosed in a previous study were evaluated. Phylogenetic analysis based on 16S rDNA sequences partitioned these isolates into groups that were closely related (98.8-99.1 % similarity) to Vibrio pelagius and Vibrio xuii, respectively. DNA-DNA hybridization experiments further showed that these groups had <70 % similarity to other Vibrio species. Two novel Vibrio species are proposed to accommodate these groups: Vibrio fortis sp. nov. (type strain, LMG 21557(T)=CAIM 629(T)) and Vibrio hepatarius sp. nov. (type strain, LMG 20362(T)=CAIM 693(T)). The DNA G+C content of both novel species is 45.6 mol%. Useful phenotypic features for discriminating V. fortis and V. hepatarius from other Vibrio species include production of indole and acetoin, utilization of cellobiose, fermentation of amygdalin, melibiose and mannitol, beta-galactosidase and tryptophan deaminase activities and fatty acid composition. In this study, the taxonomic positions of 19 Vibrio isolates disclosed in a previous study were evaluated. Phylogenetic analysis based on 16S rDNA sequences partitioned these isolates into groups that were closely related (98.8-99.1% similarity) to Vibrio pelagius and Vibrio xuii, respectively. DNA-DNA hybridization experiments further showed that these groups had <70% similarity to other Vibrio species. Two novel Vibrio species are proposed to accommodate these groups: Vibrio fortis sp. nov. (type strain, LMG 21557 super(T)=CAIM 629 super(T)) and Vibrio hepatarius sp. nov. (type strain, LMG 20362 super(T)=CAIM 693 super(T)). The DNA G+C content of both novel species is 45.6 mol%. Useful phenotypic features for discriminating V. fortis and V. hepatarius from other Vibrio species include production of indole and acetoin, utilization of cellobiose, fermentation of amygdalin, melibiose and mannitol, beta -galactosidase and tryptophan deaminase activities and fatty acid composition. |
Author | Thompson, C. C Gullian, M Thompson, F. L Vandemeulebroecke, K Swings, J Hoste, B |
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Cites_doi | 10.1016/S0044-8486(00)00431-2 10.1111/j.1472-765X.1989.tb00262.x 10.1099/00207713-43-2-358 10.1099/00207713-44-4-651 10.1099/00207713-47-4-989 10.1099/00207713-39-2-159 10.1099/00207713-33-4-777 10.1099/00207713-44-3-416 10.1016/S0044-8486(98)00162-8 10.1128/AEM.68.11.5488-5497.2002 10.1099/00207713-51-4-1315 10.1099/ijs.0.02447-0 10.1128/AEM.65.6.2592-2597.1999 10.1128/MMBR.64.4.655-671.2000 10.1016/S0044-8486(02)00004-2 10.1111/j.1749-7345.2000.tb00361.x 10.1078/0723-2020-00067 10.1099/00207713-48-2-431 10.1111/j.1365-2672.1994.tb04419.x 10.1128/CMR.15.4.757-770.2002 10.1016/B978-1-4832-3211-9.50009-7 10.1128/AEM.62.6.2122-2132.1996 10.1128/AEM.68.11.5498-5507.2002 10.1099/ijs.0.02402-0 10.1016/S0723-2020(00)80067-3 |
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References | Gomez-Gil (R8) 2000; 191 Heidelberg (R10) 2002a; 68 Vandenberghe (R28) 1999; 65 Pitcher (R19) 1989; 8 Jukes (R13) 1969 Saitou (R23) 1987; 4 Vandamme (R27) 1998; 48 Ben-Haim (R4) 2003; 53 Thompson (R24) 2001; 24 Bertone (R5) 1996; 62 Moss (R18) 2000; 31 Lambert (R14) 1983; 33 Gomez-Gil (R9) 2002; 211 Pujalte (R20) 1993; 43 Alsina (R2) 1994; 76 Baumann (R3) 1984; vol 1 Willems (R30) 2001; 51 Gomez-Gil (R7) 1998; 163 Lipp (R15) 2002; 15 Ruimi (R22) 1994; 44 Heidelberg (R11) 2002b; 68 Thompson (R25) 2002; 52 Farmer (R6) 1992 Mesbah (R17) 1989; 39 Huys (R12) 1994; 44 Acar (R1) 1996 Raguénès (R21) 1997; 47 Thompson (R26) 2003; 53 Macián (R16) 2000; 23 Verschuere (R29) 2000; 64 |
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2 BCCM/LMG Bacteria Collection, Ghent University, K. L.... In this study, the taxonomic positions of 19 Vibrio isolates disclosed in a previous study were evaluated. Phylogenetic analysis based on 16S rDNA sequences... |
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SubjectTerms | Animals Bacteriology Base Composition Biological and medical sciences DNA, Bacterial - chemistry DNA, Bacterial - genetics DNA, Ribosomal - genetics Fatty Acids - analysis Fundamental and applied biological sciences. Psychology Marine Marine Biology Microbiology Miscellaneous Molecular Sequence Data Phenotype Phylogeny RNA, Bacterial - genetics RNA, Ribosomal, 16S - genetics Systematics Vibrio - classification Vibrio - genetics Vibrio - isolation & purification Vibrio - metabolism Vibrio fortis Vibrio hepatarius |
Title | Vibrio fortis sp. nov. and Vibrio hepatarius sp. nov., isolated from aquatic animals and the marine environment |
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