Construction and co-cultivation of two mutant strains harboring key precursor genes to produce prodigiosin

The biosynthesis of prodigiosin (PG) from Serratia marcescens involves the coupling of a bipyrrole, 4-methoxy-2,2′-bipyrrole-5-carboxaldehyde (MBC), with a monopyrrole, 2-methyl-3-n-amyl-pyrrole (MAP), and formation of a linear tripyrrole (PG). We constructed mutant strains in which either the MBC b...

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Published inJournal of bioscience and bioengineering Vol. 126; no. 6; pp. 783 - 789
Main Authors Chen, Wei-Chuan, Tsai, Min-Jun, Soo, Po-Chi, Wang, Li-Fen, Tsai, Shen-Long, Chang, Yu-Kaung, Wei, Yu-Hong
Format Journal Article
LanguageEnglish
Published Japan Elsevier B.V 01.12.2018
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ISSN1389-1723
1347-4421
1347-4421
DOI10.1016/j.jbiosc.2018.06.010

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Abstract The biosynthesis of prodigiosin (PG) from Serratia marcescens involves the coupling of a bipyrrole, 4-methoxy-2,2′-bipyrrole-5-carboxaldehyde (MBC), with a monopyrrole, 2-methyl-3-n-amyl-pyrrole (MAP), and formation of a linear tripyrrole (PG). We constructed mutant strains in which either the MBC biosynthesis by S. marcescens BMJ816 or the MAP biosynthesis by S. marcescens AMJ817. S. marcescens BMJ816 and AMJ817 confirmed that they lose the ability to synthesize PG when they are cultivated alone. An experiment was also conducted in which cultures of the two mutant strains were grown to the early exponential phase in a semi-defined medium, and one suspension culture was inoculated with the other. This approach yielded 103 mg/L PG. The findings suggest that the addition of precursors may enhance PG production by microorganisms. •Two mutant strains harboring key precursor genes for producing prodigiosin were constructed.•The ability to synthesize prodigiosin by co-cultivation of the two mutant strains was confirmed.•The procedures for the isolation and purification of prodigiosin were carried out.•The chemical structure of prodigiosine was confirmed.
AbstractList The biosynthesis of prodigiosin (PG) from Serratia marcescens involves the coupling of a bipyrrole, 4-methoxy-2,2′-bipyrrole-5-carboxaldehyde (MBC), with a monopyrrole, 2-methyl-3-n-amyl-pyrrole (MAP), and formation of a linear tripyrrole (PG). We constructed mutant strains in which either the MBC biosynthesis by S. marcescens BMJ816 or the MAP biosynthesis by S. marcescens AMJ817. S. marcescens BMJ816 and AMJ817 confirmed that they lose the ability to synthesize PG when they are cultivated alone. An experiment was also conducted in which cultures of the two mutant strains were grown to the early exponential phase in a semi-defined medium, and one suspension culture was inoculated with the other. This approach yielded 103 mg/L PG. The findings suggest that the addition of precursors may enhance PG production by microorganisms.
The biosynthesis of prodigiosin (PG) from Serratia marcescens involves the coupling of a bipyrrole, 4-methoxy-2,2'-bipyrrole-5-carboxaldehyde (MBC), with a monopyrrole, 2-methyl-3-n-amyl-pyrrole (MAP), and formation of a linear tripyrrole (PG). We constructed mutant strains in which either the MBC biosynthesis by S. marcescens BMJ816 or the MAP biosynthesis by S. marcescens AMJ817. S. marcescens BMJ816 and AMJ817 confirmed that they lose the ability to synthesize PG when they are cultivated alone. An experiment was also conducted in which cultures of the two mutant strains were grown to the early exponential phase in a semi-defined medium, and one suspension culture was inoculated with the other. This approach yielded 103 mg/L PG. The findings suggest that the addition of precursors may enhance PG production by microorganisms.The biosynthesis of prodigiosin (PG) from Serratia marcescens involves the coupling of a bipyrrole, 4-methoxy-2,2'-bipyrrole-5-carboxaldehyde (MBC), with a monopyrrole, 2-methyl-3-n-amyl-pyrrole (MAP), and formation of a linear tripyrrole (PG). We constructed mutant strains in which either the MBC biosynthesis by S. marcescens BMJ816 or the MAP biosynthesis by S. marcescens AMJ817. S. marcescens BMJ816 and AMJ817 confirmed that they lose the ability to synthesize PG when they are cultivated alone. An experiment was also conducted in which cultures of the two mutant strains were grown to the early exponential phase in a semi-defined medium, and one suspension culture was inoculated with the other. This approach yielded 103 mg/L PG. The findings suggest that the addition of precursors may enhance PG production by microorganisms.
The biosynthesis of prodigiosin (PG) from Serratia marcescens involves the coupling of a bipyrrole, 4-methoxy-2,2′-bipyrrole-5-carboxaldehyde (MBC), with a monopyrrole, 2-methyl-3-n-amyl-pyrrole (MAP), and formation of a linear tripyrrole (PG). We constructed mutant strains in which either the MBC biosynthesis by S. marcescens BMJ816 or the MAP biosynthesis by S. marcescens AMJ817. S. marcescens BMJ816 and AMJ817 confirmed that they lose the ability to synthesize PG when they are cultivated alone. An experiment was also conducted in which cultures of the two mutant strains were grown to the early exponential phase in a semi-defined medium, and one suspension culture was inoculated with the other. This approach yielded 103 mg/L PG. The findings suggest that the addition of precursors may enhance PG production by microorganisms. •Two mutant strains harboring key precursor genes for producing prodigiosin were constructed.•The ability to synthesize prodigiosin by co-cultivation of the two mutant strains was confirmed.•The procedures for the isolation and purification of prodigiosin were carried out.•The chemical structure of prodigiosine was confirmed.
The biosynthesis of prodigiosin (PG) from Serratia marcescens involves the coupling of a bipyrrole, 4-methoxy-2,2'-bipyrrole-5-carboxaldehyde (MBC), with a monopyrrole, 2-methyl-3-n-amyl-pyrrole (MAP), and formation of a linear tripyrrole (PG). We constructed mutant strains in which either the MBC biosynthesis by S. marcescens BMJ816 or the MAP biosynthesis by S. marcescens AMJ817. S. marcescens BMJ816 and AMJ817 confirmed that they lose the ability to synthesize PG when they are cultivated alone. An experiment was also conducted in which cultures of the two mutant strains were grown to the early exponential phase in a semi-defined medium, and one suspension culture was inoculated with the other. This approach yielded 103 mg/L PG. The findings suggest that the addition of precursors may enhance PG production by microorganisms.
Author Wang, Li-Fen
Tsai, Shen-Long
Chen, Wei-Chuan
Tsai, Min-Jun
Soo, Po-Chi
Chang, Yu-Kaung
Wei, Yu-Hong
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  email: yhwei@saturn.yzu.edu.tw
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Keywords 4-Methoxy-2,2′-bipyrrole-5-carboxaldehyde
Co-cultivation
2-Methyl-3-n-amyl-pyrrole
Prodigiosin
Serratia marcescens
Language English
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Snippet The biosynthesis of prodigiosin (PG) from Serratia marcescens involves the coupling of a bipyrrole, 4-methoxy-2,2′-bipyrrole-5-carboxaldehyde (MBC), with a...
The biosynthesis of prodigiosin (PG) from Serratia marcescens involves the coupling of a bipyrrole, 4-methoxy-2,2'-bipyrrole-5-carboxaldehyde (MBC), with a...
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SubjectTerms 2-Methyl-3-n-amyl-pyrrole
4-Methoxy-2,2′-bipyrrole-5-carboxaldehyde
biosynthesis
Co-cultivation
coculture
Coculture Techniques
Gene Transfer Techniques
genes
Microbiological Techniques - methods
microorganisms
mutants
Organisms, Genetically Modified
Prodigiosin
Prodigiosin - biosynthesis
Pyrroles - metabolism
Serratia marcescens
Serratia marcescens - genetics
Serratia marcescens - metabolism
Transformation, Bacterial
Title Construction and co-cultivation of two mutant strains harboring key precursor genes to produce prodigiosin
URI https://dx.doi.org/10.1016/j.jbiosc.2018.06.010
https://www.ncbi.nlm.nih.gov/pubmed/30401454
https://www.proquest.com/docview/2130803465
https://www.proquest.com/docview/2220887673
Volume 126
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