Advertising Influences on Young Children’s Food Choices and Parental Influence

Objective To evaluate whether advertising for food influences choices made by children, the strength of these influences, and whether they might be easily undone by parental influences. Study design Children between 3 and 8 years of age (n = 75) were randomized to watch a series of programs with emb...

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Published inThe Journal of pediatrics Vol. 160; no. 3; pp. 452 - 455
Main Authors Ferguson, Christopher J., PhD, Muñoz, Monica E., PhD, Medrano, Maria R
Format Journal Article
LanguageEnglish
Published Maryland Heights, MO Elsevier Inc 01.03.2012
Elsevier
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Abstract Objective To evaluate whether advertising for food influences choices made by children, the strength of these influences, and whether they might be easily undone by parental influences. Study design Children between 3 and 8 years of age (n = 75) were randomized to watch a series of programs with embedded commercials. Some children watched a commercial for a relatively healthy food item, the other children watched a commercial for a less healthy item, both from the same fast-food company. Children were also randomized either to receive parental encouragement to choose the healthy item or to choose whichever item they preferred. Results Results indicated that children were more likely to choose the advertised item, despite parental input. Parental input only slightly moderated this influence. Conclusion Although advertising impact on children’s food choices is moderate in size, it appears resilient to parental efforts to intervene. Food advertisements directed at children may have a small but meaningful effect on their healthy food choices.
AbstractList OBJECTIVETo evaluate whether advertising for food influences choices made by children, the strength of these influences, and whether they might be easily undone by parental influences.STUDY DESIGNChildren between 3 and 8 years of age (n=75) were randomized to watch a series of programs with embedded commercials. Some children watched a commercial for a relatively healthy food item, the other children watched a commercial for a less healthy item, both from the same fast-food company. Children were also randomized either to receive parental encouragement to choose the healthy item or to choose whichever item they preferred.RESULTSResults indicated that children were more likely to choose the advertised item, despite parental input. Parental input only slightly moderated this influence.CONCLUSIONAlthough advertising impact on children's food choices is moderate in size, it appears resilient to parental efforts to intervene. Food advertisements directed at children may have a small but meaningful effect on their healthy food choices.
Objective To evaluate whether advertising for food influences choices made by children, the strength of these influences, and whether they might be easily undone by parental influences. Study design Children between 3 and 8 years of age (n = 75) were randomized to watch a series of programs with embedded commercials. Some children watched a commercial for a relatively healthy food item, the other children watched a commercial for a less healthy item, both from the same fast-food company. Children were also randomized either to receive parental encouragement to choose the healthy item or to choose whichever item they preferred. Results Results indicated that children were more likely to choose the advertised item, despite parental input. Parental input only slightly moderated this influence. Conclusion Although advertising impact on children’s food choices is moderate in size, it appears resilient to parental efforts to intervene. Food advertisements directed at children may have a small but meaningful effect on their healthy food choices.
To evaluate whether advertising for food influences choices made by children, the strength of these influences, and whether they might be easily undone by parental influences. Children between 3 and 8 years of age (n=75) were randomized to watch a series of programs with embedded commercials. Some children watched a commercial for a relatively healthy food item, the other children watched a commercial for a less healthy item, both from the same fast-food company. Children were also randomized either to receive parental encouragement to choose the healthy item or to choose whichever item they preferred. Results indicated that children were more likely to choose the advertised item, despite parental input. Parental input only slightly moderated this influence. Although advertising impact on children's food choices is moderate in size, it appears resilient to parental efforts to intervene. Food advertisements directed at children may have a small but meaningful effect on their healthy food choices.
Author Muñoz, Monica E., PhD
Ferguson, Christopher J., PhD
Medrano, Maria R
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Issue 3
Keywords Body mass index
BMI
Human
Preschool age
Social influence
Pediatrics
Social interaction
Feeding preference
Child
Advertising
Public health
Parent child relation
Language English
License CC BY 4.0
Copyright © 2012 Mosby, Inc. All rights reserved.
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Snippet Objective To evaluate whether advertising for food influences choices made by children, the strength of these influences, and whether they might be easily...
To evaluate whether advertising for food influences choices made by children, the strength of these influences, and whether they might be easily undone by...
OBJECTIVETo evaluate whether advertising for food influences choices made by children, the strength of these influences, and whether they might be easily...
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StartPage 452
SubjectTerms Advertising as Topic
Biological and medical sciences
Child
Child Behavior
Child, Preschool
Choice Behavior
Fast Foods
Female
General aspects
Humans
Male
Medical sciences
Miscellaneous
Parent-Child Relations
Pediatrics
Psychology, Child
Public health. Hygiene
Public health. Hygiene-occupational medicine
Title Advertising Influences on Young Children’s Food Choices and Parental Influence
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https://dx.doi.org/10.1016/j.jpeds.2011.08.023
https://www.ncbi.nlm.nih.gov/pubmed/21983204
https://search.proquest.com/docview/921569085
Volume 160
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