Nisha, F. A., Tagoe, J. N., Pease, A. B., Horne, S. M., Ugrinov, A., Geddes, B. A., & Prüß, B. M. (2024). Plant seedlings of peas, tomatoes, and cucumbers exude compounds that are needed for growth and chemoattraction of Rhizobium leguminosarum bv. viciae 3841 and Azospirillum brasilense Sp7. Canadian journal of microbiology, 70(5), 150-162. https://doi.org/10.1139/cjm-2023-0217
Chicago Style (17th ed.) CitationNisha, Fatema A., Janice N.A Tagoe, Amanda B. Pease, Shelley M. Horne, Angel Ugrinov, Barney A. Geddes, and Birgit M. Prüß. "Plant Seedlings of Peas, Tomatoes, and Cucumbers Exude Compounds That Are Needed for Growth and Chemoattraction of Rhizobium Leguminosarum Bv. Viciae 3841 and Azospirillum Brasilense Sp7." Canadian Journal of Microbiology 70, no. 5 (2024): 150-162. https://doi.org/10.1139/cjm-2023-0217.
MLA (9th ed.) CitationNisha, Fatema A., et al. "Plant Seedlings of Peas, Tomatoes, and Cucumbers Exude Compounds That Are Needed for Growth and Chemoattraction of Rhizobium Leguminosarum Bv. Viciae 3841 and Azospirillum Brasilense Sp7." Canadian Journal of Microbiology, vol. 70, no. 5, 2024, pp. 150-162, https://doi.org/10.1139/cjm-2023-0217.