Oral immunization of mice with a probiotic Lactobacillus casei constitutively expressing the α-toxoid induces protective immunity against Clostridium perfringens α-toxin - Gao, Xuwen; Ma, Yingying; Wang, Zhuo; Bai, Jing; Jia, Shuo; Feng, Baohua; Jiang, Yanping; Cui, Wen; Tang, Lijie; Li, Yijing; Wang, Li; Xu, Yigang (Virulence, 2019)
Keywords: Administration, Oral; Animals; Antibodies, Bacterial - blood; Bacterial Toxins - genetics; Bacterial Toxins - immunology; Bacterial Vaccines - immunology; Calcium-Binding Proteins - genetics; Calcium-Binding Proteins - immunology; Clostridium Infections - immunology; Clostridium Infections - prevention & control; Clostridium perfringens; Cytokines - blood; Female; genetically engineered Lactobacillus casei; Immunity, Cellular; Immunogenicity, Vaccine; Lactobacillus casei - genetics; Mice; Mice, Inbred BALB C; oral immunization; Organisms, Genetically Modified - immunology; Probiotics; Research Paper; Type C Phospholipases - genetics; Type C Phospholipases - immunology; α-toxoid; α-toxoid; oral immunization; genetically engineered