APA (7th ed.) Citation

Monteiro, S. T., Minekawa, Y., Kosugi, Y., Akazawa, T., & Oda, K. (2007). Prediction of sweetness and amino acid content in soybean crops from hyperspectral imagery. ISPRS journal of photogrammetry and remote sensing, 62(1), 2-12. https://doi.org/10.1016/j.isprsjprs.2006.12.002

Chicago Style (17th ed.) Citation

Monteiro, Sildomar Takahashi, Yohei Minekawa, Yukio Kosugi, Tsuneya Akazawa, and Kunio Oda. "Prediction of Sweetness and Amino Acid Content in Soybean Crops from Hyperspectral Imagery." ISPRS Journal of Photogrammetry and Remote Sensing 62, no. 1 (2007): 2-12. https://doi.org/10.1016/j.isprsjprs.2006.12.002.

MLA (9th ed.) Citation

Monteiro, Sildomar Takahashi, et al. "Prediction of Sweetness and Amino Acid Content in Soybean Crops from Hyperspectral Imagery." ISPRS Journal of Photogrammetry and Remote Sensing, vol. 62, no. 1, 2007, pp. 2-12, https://doi.org/10.1016/j.isprsjprs.2006.12.002.