Derks, J., De Wijk, R., De Graaf, C., & Stieger, M. (2016). Influence of Stimulus Properties and Sensory Task Instructions on Oral Processing Behavior of Liquid Stimuli. Journal of texture studies, 47(1), 49-57. https://doi.org/10.1111/jtxs.12159
Chicago Style (17th ed.) CitationDerks, J.A.M, R.A De Wijk, C. De Graaf, and M. Stieger. "Influence of Stimulus Properties and Sensory Task Instructions on Oral Processing Behavior of Liquid Stimuli." Journal of Texture Studies 47, no. 1 (2016): 49-57. https://doi.org/10.1111/jtxs.12159.
MLA (9th ed.) CitationDerks, J.A.M, et al. "Influence of Stimulus Properties and Sensory Task Instructions on Oral Processing Behavior of Liquid Stimuli." Journal of Texture Studies, vol. 47, no. 1, 2016, pp. 49-57, https://doi.org/10.1111/jtxs.12159.