Current state of aromatics production using yeast: achievements and challenges

• Published in: Current opinion in biotechnology Vol. 65; pp. 65 - 74
• Main Authors: Liu, Quanli, Liu, Yi, Chen, Yun, Nielsen, Jens
• Format: Journal Article
• Language: English
• Published: England Elsevier Ltd 01.10.2020
• Subjects: Metabolic Engineering; Saccharomyces cerevisiae - genetics; Shikimic Acid

[Display omitted] •Cell factories-mediated bioproduction represents a renewable and sustainable alternative to aromatics production.•De novo biosynthesis of various aromatics has been achieved with yeast.•Non-optimized cellular metabolism limits the industrial application of aromatics cell factories...