Glycemic index of millet based food mix and its effect on pre diabetic subjects - Geetha, K.; Yankanchi, Geetha M.; Hulamani, Savita; Hiremath, Netravati (Journal of food science and technology, 2020)
Keywords: blood; Chemistry; Chemistry and Materials Science; Chemistry/Food Science; Diabetes; Diabetes mellitus; Dietary fiber; Food; Food availability; Food Science; glucose; Glycemic index; glycemic load; Millet; millets; Nutrition; nutritional intervention; Original; Original Article; Recipes; Dietary intervention; Glycemic index; Diabetes; Dietary fiber; Millet based food mix