Mazzone, G., Morisco, C., Lembo, V., D’Argenio, G., D’Armiento, M., Rossi, A., . . . Morisco, F. (2018). Dietary supplementation of vitamin D prevents the development of western diet-induced metabolic, hepatic and cardiovascular abnormalities in rats. United European gastroenterology journal, 6(7), 1056-1064. https://doi.org/10.1177/2050640618774140
Chicago Style (17th ed.) CitationMazzone, Giovanna, et al. "Dietary Supplementation of Vitamin D Prevents the Development of Western Diet-induced Metabolic, Hepatic and Cardiovascular Abnormalities in Rats." United European Gastroenterology Journal 6, no. 7 (2018): 1056-1064. https://doi.org/10.1177/2050640618774140.
MLA (9th ed.) CitationMazzone, Giovanna, et al. "Dietary Supplementation of Vitamin D Prevents the Development of Western Diet-induced Metabolic, Hepatic and Cardiovascular Abnormalities in Rats." United European Gastroenterology Journal, vol. 6, no. 7, 2018, pp. 1056-1064, https://doi.org/10.1177/2050640618774140.