Up-Regulation of Specific Bioactive Lipids in Celiac Disease

Celiac disease (CD) is an autoimmune enteropathy linked to alterations of metabolism. Currently, limited untargeted metabolomic studies evaluating differences in the plasma metabolome of CD subjects have been documented. We engage in a metabolomic study that analyzes plasma metabolome in 17 children...

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Published inNutrients Vol. 13; no. 7; p. 2271
Main Authors Martín-Masot, Rafael, Galo-Licona, Jose, Mota-Martorell, Natàlia, Sol, Joaquim, Jové, Mariona, Maldonado, José, Pamplona, Reinald, Nestares, Teresa
Format Journal Article
LanguageEnglish
Published Basel MDPI AG 30.06.2021
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Abstract Celiac disease (CD) is an autoimmune enteropathy linked to alterations of metabolism. Currently, limited untargeted metabolomic studies evaluating differences in the plasma metabolome of CD subjects have been documented. We engage in a metabolomic study that analyzes plasma metabolome in 17 children with CD treated with a gluten-free diet and 17 healthy control siblings in order to recognize potential changes in metabolic networks. Our data demonstrates the persistence of metabolic defects in CD subjects in spite of the dietary treatment, affecting a minor but significant fraction (around 4%, 209 out of 4893 molecular features) of the analyzed plasma metabolome. The affected molecular species are mainly, but not exclusively, lipid species with a particular affectation of steroids and derivatives (indicating an adrenal gland affectation), glycerophospholipids (to highlight phosphatidic acid), glycerolipids (with a special affectation of diacylglycerols), and fatty acyls (eicosanoids). Our findings are suggestive of an activation of the diacylglycerol-phosphatidic acid signaling pathway in CD that may potentially have detrimental effects via activation of several targets including protein kinases such as mTOR, which could be the basis of the morbidity and mortality connected with untreated CD. However, more studies are necessary to validate this idea regarding CD.
AbstractList Celiac disease (CD) is an autoimmune enteropathy linked to alterations of metabolism. Currently, limited untargeted metabolomic studies evaluating differences in the plasma metabolome of CD subjects have been documented. We engage in a metabolomic study that analyzes plasma metabolome in 17 children with CD treated with a gluten-free diet and 17 healthy control siblings in order to recognize potential changes in metabolic networks. Our data demonstrates the persistence of metabolic defects in CD subjects in spite of the dietary treatment, affecting a minor but significant fraction (around 4%, 209 out of 4893 molecular features) of the analyzed plasma metabolome. The affected molecular species are mainly, but not exclusively, lipid species with a particular affectation of steroids and derivatives (indicating an adrenal gland affectation), glycerophospholipids (to highlight phosphatidic acid), glycerolipids (with a special affectation of diacylglycerols), and fatty acyls (eicosanoids). Our findings are suggestive of an activation of the diacylglycerol-phosphatidic acid signaling pathway in CD that may potentially have detrimental effects via activation of several targets including protein kinases such as mTOR, which could be the basis of the morbidity and mortality connected with untreated CD. However, more studies are necessary to validate this idea regarding CD.
Celiac disease (CD) is an autoimmune enteropathy linked to alterations of metabolism. Currently, limited untargeted metabolomic studies evaluating differences in the plasma metabolome of CD subjects have been documented. We engage in a metabolomic study that analyzes plasma metabolome in 17 children with CD treated with a gluten-free diet and 17 healthy control siblings in order to recognize potential changes in metabolic networks. Our data demonstrates the persistence of metabolic defects in CD subjects in spite of the dietary treatment, affecting a minor but significant fraction (around 4%, 209 out of 4893 molecular features) of the analyzed plasma metabolome. The affected molecular species are mainly, but not exclusively, lipid species with a particular affectation of steroids and derivatives (indicating an adrenal gland affectation), glycerophospholipids (to highlight phosphatidic acid), glycerolipids (with a special affectation of diacylglycerols), and fatty acyls (eicosanoids). Our findings are suggestive of an activation of the diacylglycerol-phosphatidic acid signaling pathway in CD that may potentially have detrimental effects via activation of several targets including protein kinases such as mTOR, which could be the basis of the morbidity and mortality connected with untreated CD. However, more studies are necessary to validate this idea regarding CD.Celiac disease (CD) is an autoimmune enteropathy linked to alterations of metabolism. Currently, limited untargeted metabolomic studies evaluating differences in the plasma metabolome of CD subjects have been documented. We engage in a metabolomic study that analyzes plasma metabolome in 17 children with CD treated with a gluten-free diet and 17 healthy control siblings in order to recognize potential changes in metabolic networks. Our data demonstrates the persistence of metabolic defects in CD subjects in spite of the dietary treatment, affecting a minor but significant fraction (around 4%, 209 out of 4893 molecular features) of the analyzed plasma metabolome. The affected molecular species are mainly, but not exclusively, lipid species with a particular affectation of steroids and derivatives (indicating an adrenal gland affectation), glycerophospholipids (to highlight phosphatidic acid), glycerolipids (with a special affectation of diacylglycerols), and fatty acyls (eicosanoids). Our findings are suggestive of an activation of the diacylglycerol-phosphatidic acid signaling pathway in CD that may potentially have detrimental effects via activation of several targets including protein kinases such as mTOR, which could be the basis of the morbidity and mortality connected with untreated CD. However, more studies are necessary to validate this idea regarding CD.
Audience Academic
Author Pamplona, Reinald
Jové, Mariona
Nestares, Teresa
Mota-Martorell, Natàlia
Sol, Joaquim
Martín-Masot, Rafael
Galo-Licona, Jose
Maldonado, José
AuthorAffiliation 2 Department of Experimental Medicine, Lleida Biomedical Research Institute (IRBLleida), University of Lleida (UdL), 25198 Lleida, Spain; jgalolic25@gmail.com (J.D.G.-L.); nataliamotamartorell@gmail.com (N.M.-M.); jsol.lleida.ics@gencat.cat (J.S.); mariona.jove@udl.cat (M.J.); reinald.pamplona@udl.cat (R.P.)
1 Pediatric Gastroenterology and Nutrition Unit, Hospital Regional Universitario de Malaga, 29011 Málaga, Spain
7 Maternal and Child Health Network, Carlos III Health Institute, 28029 Madrid, Spain
8 Biomedical Research Centre (CIBM), Department of Physiology and “José MataixVerdú”, Institute of Nutrition and Food Technology (INYTA), University of Granada, 18071 Granada, Spain; nestares@ugr.es
3 Institut Català de la Salut, Atenció Primària, 25198 Lleida, Spain
5 Department of Pediatrics, University of Granada, 18071 Granada, Spain; jmaldon@ugr.es
4 Research Support Unit Lleida, Fundació Institut Universitari per a la Recerca a l’Atenció Primària de Salut Jordi Gol i Gurina (IDIAPJGol),
AuthorAffiliation_xml – name: 1 Pediatric Gastroenterology and Nutrition Unit, Hospital Regional Universitario de Malaga, 29011 Málaga, Spain
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Snippet Celiac disease (CD) is an autoimmune enteropathy linked to alterations of metabolism. Currently, limited untargeted metabolomic studies evaluating differences...
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SubjectTerms adrenal glands
Celiac disease
Chromatography
Diabetes
diacylglycerols
Discriminant analysis
Disease
eicosanoids
Gastroenterology
gluten-free diet
glycerophospholipids
Hepatology
Instrument industry
Lipids
Metabolism
Metabolites
metabolome
metabolomics
morbidity
mortality
NMR
Nuclear magnetic resonance
Nutrition
nutritional intervention
Particle size
Plasma
Principal components analysis
protein kinases
Quality control
Retention
Siblings
Software
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Title Up-Regulation of Specific Bioactive Lipids in Celiac Disease
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https://pubmed.ncbi.nlm.nih.gov/PMC8308317
Volume 13
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