APA (7th ed.) Citation

McAuley, E., McNulty, H., Hughes, C., Strain, J. J., & Ward, M. (2016). Riboflavin status, MTHFR genotype and blood pressure: Current evidence and implications for personalised nutrition. Proceedings of the Nutrition Society, 75(3), 405-414. https://doi.org/10.1017/S0029665116000197

Chicago Style (17th ed.) Citation

McAuley, E., H. McNulty, C. Hughes, J. J. Strain, and M. Ward. "Riboflavin Status, MTHFR Genotype and Blood Pressure: Current Evidence and Implications for Personalised Nutrition." Proceedings of the Nutrition Society 75, no. 3 (2016): 405-414. https://doi.org/10.1017/S0029665116000197.

MLA (9th ed.) Citation

McAuley, E., et al. "Riboflavin Status, MTHFR Genotype and Blood Pressure: Current Evidence and Implications for Personalised Nutrition." Proceedings of the Nutrition Society, vol. 75, no. 3, 2016, pp. 405-414, https://doi.org/10.1017/S0029665116000197.