Cytotoxicity and Genome Characteristics of an Emetic Toxin-Producing Bacillus cereus Group sp. Isolated from Raw Milk - Pheepakpraw, Jintana; Sinchao, Chanita; Sutheeworapong, Sawannee; Sattayawat, Pachara; Panya, Aussara; Tragoolpua, Yingmanee; Chitov, Thararat (Foods, 2025)
Keywords: Bacillus cereus; Bacillus cereus group; Carbohydrates; Cell culture; Cereulide; Cow's milk; Cytotoxicity; dairy; Dairy industry; Dairy products; DNA polymerase; emetic toxin; Enzymes; Ethylenediaminetetraacetic acid; Food contamination & poisoning; food safety; Genes; Genetic analysis; genome sequencing; Genomes; Genomic analysis; Genomics; Heat treatment; Intoxication; Ligases; Milk; Peptides; Phenotypes; Proteins; Single-nucleotide polymorphism; Thermal stability; Toxicity; Toxins; Virulence (Microbiology); Virulence factors; Thailand; United States; Massachusetts; Malaysia; France; Detroit Michigan; United States--US; food safety; genome sequencing; Bacillus cereus group; emetic toxin; dairy; cereulide