Interindividual Variation in Metabolism of Soy Isoflavones and Lignans: Influence of Habitual Diet on Equol Production by the Gut Microflora

The soy isoflavones, daidzein and genistein, and the lignans, matairesinol and secoisolariciresinol, are phytoestrogens metabolized extensively by the intestinal microflora. Considerable important evidence is already available that shows extensive interindividual variation in isoflavone metabolism,...

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Bibliographic Details
Published inNutrition and cancer Vol. 36; no. 1; pp. 27 - 32
Main Authors Rowland, Ian R., Wiseman, Helen, Sanders, Tom A. B., Adlercreutz, Herman, Bowey, Elizabeth A.
Format Journal Article
LanguageEnglish
Published Philadelphia, PA Lawrence Erlbaum Associates, Inc 01.01.2000
Taylor& Francis
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