Nishihira, J., Tokashiki, T., Higashiuesato, Y., Willcox, D. C., Mattek, N., Shinto, L., . . . Dodge, H. H. (2016). Associations between Serum Omega-3 Fatty Acid Levels and Cognitive Functions among Community-Dwelling Octogenarians in Okinawa, Japan: The KOCOA Study. Journal of Alzheimer's disease, 51(3), 857. https://doi.org/10.3233/JAD-150910
Chicago Style (17th ed.) CitationNishihira, Junko, Takashi Tokashiki, Yasushi Higashiuesato, Donald Craig Willcox, Nora Mattek, Lynne Shinto, Yusuke Ohya, and Hiroko H. Dodge. "Associations Between Serum Omega-3 Fatty Acid Levels and Cognitive Functions Among Community-Dwelling Octogenarians in Okinawa, Japan: The KOCOA Study." Journal of Alzheimer's Disease 51, no. 3 (2016): 857. https://doi.org/10.3233/JAD-150910.
MLA (9th ed.) CitationNishihira, Junko, et al. "Associations Between Serum Omega-3 Fatty Acid Levels and Cognitive Functions Among Community-Dwelling Octogenarians in Okinawa, Japan: The KOCOA Study." Journal of Alzheimer's Disease, vol. 51, no. 3, 2016, p. 857, https://doi.org/10.3233/JAD-150910.