APA (7th ed.) Citation

Noronha, J. C., Zurbau, A., & Wolever, T. M. S. (2023). The importance of molecular weight in determining the minimum dose of oat β-glucan required to reduce the glycaemic response in healthy subjects without diabetes: A systematic review and meta-regression analysis. European journal of clinical nutrition, 77(3), 308-315. https://doi.org/10.1038/s41430-022-01176-5

Chicago Style (17th ed.) Citation

Noronha, Jarvis C., Andreea Zurbau, and Thomas M. S. Wolever. "The Importance of Molecular Weight in Determining the Minimum Dose of Oat β-glucan Required to Reduce the Glycaemic Response in Healthy Subjects Without Diabetes: A Systematic Review and Meta-regression Analysis." European Journal of Clinical Nutrition 77, no. 3 (2023): 308-315. https://doi.org/10.1038/s41430-022-01176-5.

MLA (9th ed.) Citation

Noronha, Jarvis C., et al. "The Importance of Molecular Weight in Determining the Minimum Dose of Oat β-glucan Required to Reduce the Glycaemic Response in Healthy Subjects Without Diabetes: A Systematic Review and Meta-regression Analysis." European Journal of Clinical Nutrition, vol. 77, no. 3, 2023, pp. 308-315, https://doi.org/10.1038/s41430-022-01176-5.