Amelioration of AsV toxicity by concurrent application of ZnO-NPs and Se-NPs is associated with differential regulation of photosynthetic indexes, antioxidant pool and osmolytes content in soybean seedling
Arsenic is a significant food safety and environmental concern due to its mutagenic and carcinogenic effect on living organism. Soybean (Glycine max [L.] Merrill) is a global staple crop grown intensively in arsenic-contaminated regions of the world (e.g., Southern Province of China). Therefore, the...
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Published in | Ecotoxicology and environmental safety Vol. 225; p. 112738 |
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Main Authors | , , , , , , , , , , |
Format | Journal Article |
Language | English |
Published |
Netherlands
Elsevier Inc
01.12.2021
Elsevier |
Subjects | |
Online Access | Get full text |
ISSN | 0147-6513 1090-2414 1090-2414 |
DOI | 10.1016/j.ecoenv.2021.112738 |
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