Fusing α and β subunits of the fungal fatty acid synthase leads to improved production of fatty acids - Wernig, Florian; Born, Sandra; Boles, Eckhard; Grininger, Martin; Oreb, Mislav (Scientific reports, 2020)
Keywords: 13/44; 42/70; 45/77; 631/45/173; 631/61/318; Acid production; Artificial Gene Fusion; Biotechnology; Caprylates - metabolism; Fatty Acid Synthases - genetics; Fatty Acid Synthases - metabolism; Fatty acids; Fatty-acid synthase; Fungal Proteins - genetics; Fungal Proteins - metabolism; Gene Expression; Humanities and Social Sciences; Limiting factors; multidisciplinary; Octanoic acid; Protein Subunits - genetics; Protein Subunits - metabolism; Saccharomyces cerevisiae - genetics; Saccharomyces cerevisiae - metabolism; Science; Science (multidisciplinary)