Hydrogen peroxide scavenging, antioxidant and anti-radical activity of some phenolic acids
Some water-soluble phenolic acids were investigated as antioxidants, scavengers of hydrogen peroxide (H 2O 2) and scavengers of 1,1-diphenyl-2-picrylhydrazyl radical (DPPH •). The strongest antioxidant, scavenging of H 2O 2 and DPPH • radical activity was exhibited by 3,4,5-trihydroxybenzoic (gallic...
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Published in | Food and chemical toxicology Vol. 41; no. 6; pp. 753 - 758 |
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Main Authors | , |
Format | Journal Article |
Language | English |
Published |
Oxford
Elsevier Ltd
01.06.2003
New York, NY Elsevier Science |
Subjects | |
Online Access | Get full text |
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