Hydrogen peroxide scavenging, antioxidant and anti-radical activity of some phenolic acids

Some water-soluble phenolic acids were investigated as antioxidants, scavengers of hydrogen peroxide (H 2O 2) and scavengers of 1,1-diphenyl-2-picrylhydrazyl radical (DPPH •). The strongest antioxidant, scavenging of H 2O 2 and DPPH • radical activity was exhibited by 3,4,5-trihydroxybenzoic (gallic...

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Bibliographic Details
Published inFood and chemical toxicology Vol. 41; no. 6; pp. 753 - 758
Main Authors Sroka, Z., Cisowski, W.
Format Journal Article
LanguageEnglish
Published Oxford Elsevier Ltd 01.06.2003
New York, NY Elsevier Science
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