Interactive influences of intercropping by nitrogen on flavonoid exudation and nodulation in faba bean

• Published in: Scientific reports Vol. 9; no. 1; p. 4818
• Main Authors: Liu, Yingchao, Yin, Xinhua, Xiao, Jingxiu, Tang, Li, Zheng, Yi
• Format: Journal Article
• Language: English
• Published: London Nature Publishing Group UK 18.03.2019; Nature Publishing Group
• Subjects: 631/449/1736; 631/449/2668; Agricultural practices; Crop Production - methods; Cropping systems; Fertilization; Flavonoids; Flavonoids - metabolism; Flowering; Genistein; Hesperidin; Humanities and Social Sciences; Hydroponics; Intercropping; Monoculture; multidisciplinary; Naringenin; Nitrogen; Nitrogen - metabolism; Nodulation; Plant Roots - growth & development; Plant Roots - metabolism; Science; Science (multidisciplinary); Secretions; Soil - chemistry; Triticum - growth & development; Triticum - metabolism; Vicia faba - growth & development; Vicia faba - metabolism; Wheat

In order to address the question of how flavonoids affected root nodulation of faba bean in a wheat and faba bean intercropping system, we set up soil and hydroponic experiments comprising two cropping pattern treatments (intercropped and monocropped) and three nitrogen (N) supply treatments at the...