APA (7th ed.) Citation

Akhavan, T., Luhovyy, B. L., Brown, P. H., Cho, C. E., & Anderson, G. H. (2010). Effect of premeal consumption of whey protein and its hydrolysate on food intake and postmeal glycemia and insulin responses in young adults. The American journal of clinical nutrition, 91(4), 966-975. https://doi.org/10.3945/ajcn.2009.28406

Chicago Style (17th ed.) Citation

Akhavan, Tina, Bohdan L. Luhovyy, Peter H. Brown, Clara E. Cho, and G. Harvey Anderson. "Effect of Premeal Consumption of Whey Protein and Its Hydrolysate on Food Intake and Postmeal Glycemia and Insulin Responses in Young Adults." The American Journal of Clinical Nutrition 91, no. 4 (2010): 966-975. https://doi.org/10.3945/ajcn.2009.28406.

MLA (9th ed.) Citation

Akhavan, Tina, et al. "Effect of Premeal Consumption of Whey Protein and Its Hydrolysate on Food Intake and Postmeal Glycemia and Insulin Responses in Young Adults." The American Journal of Clinical Nutrition, vol. 91, no. 4, 2010, pp. 966-975, https://doi.org/10.3945/ajcn.2009.28406.